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Step 3: Assemble and Serve
Remove the baked brie from the oven and spoon the warm honey-lemon berry mixture over the top. Garnish with fresh mint leaves if desired. Serve immediately with crackers, sliced baguette, or toasted nuts.
Serving Suggestions
- Spread the baked brie mixture on crispy crostini for an elegant appetizer.
- Pair with sparkling wine or a crisp white wine for a delightful tasting experience.
- Add a sprinkle of chopped pistachios or walnuts for extra texture and flavor.
Pro Tips for the Best Baked Brie
- Use good-quality, creamy brie for the best melt and flavor.
- Don’t overcook the brie; it should be soft inside but still hold its shape.
- Customize the fruit topping with your favorite seasonal berries or stone fruits.
- For a festive touch, drizzle a little extra honey just before serving.
Final Thoughts
This baked brie with honey-lemon cooked strawberries and blueberries is a stunning appetizer that’s easy enough for weeknights but impressive enough for special occasions. The combination of creamy cheese and sweet-tart berries is simply irresistible and sure to delight any crowd.
Ready to wow your guests with this sweet and savory baked brie? Need more recipes like this? Just ask — I’ve got you covered! 🫐🍓🧀✨
Would you like a printable recipe card or ideas for wine pairings?
