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This simple base allows you to customize it further based on your preferences. You can add swirls of fruit puree, crushed candy bars, or even some liqueur for an adult twist!
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Step-by-Step Instructions
Step 1: Whip the Cream
Start by whipping the heavy cream in a large mixing bowl. Use an electric hand mixer or a stand mixer to whip the cream until stiff peaks form. If you’re using whipped topping, you can skip this step and simply use it straight from the container.
Step 2: Mix the Sweetened Condensed Milk and Vanilla
In a separate bowl, combine the sweetened condensed milk with vanilla extract (or any flavor you’re using). Mix well to ensure the vanilla is evenly distributed.
Step 3: Combine the Two Mixtures
Gently fold the whipped cream into the sweetened condensed milk mixture. Be careful not to deflate the whipped cream too much—folding helps keep the air in, resulting in a light, airy dessert. Mix until fully combined.
Step 4: Add Optional Mix-ins
If you’re adding extra ingredients like fruit, chocolate chips, or nuts, fold them into the mixture now. You can also layer different flavors or textures, such as a swirl of fruit puree or a layer of crushed cookies, to make the dessert extra special.
Step 5: Freeze the Mixture
Transfer the mixture into a loaf pan or an airtight container, smoothing the top to make it even. Cover with plastic wrap or a lid, and freeze for at least 4-6 hours, or overnight, until fully frozen and firm.
Step 6: Serve and Enjoy
Once frozen, your 3-Ingredient Frozen Dessert is ready to be enjoyed! Scoop into bowls or cones, and if you’d like, top with fresh berries, whipped cream, or a drizzle of chocolate syrup for a finishing touch.
Tips for Perfect 3-Ingredient Frozen Dessert
- Use Full-Fat Ingredients: For the best texture and flavor, make sure you’re using full-fat heavy cream and sweetened condensed milk. These ingredients give the dessert its rich, creamy consistency.
- Customize Your Flavor: If you’re not a fan of vanilla, feel free to use almond extract, fruit flavors, or even a tablespoon of cocoa powder for a chocolate version.
- Add Fun Mix-ins: Feel free to get creative with mix-ins like crushed cookies, candy pieces, or chocolate chunks. You can also swirl in some fruit puree or jam for a fruity variation.
- Serve in Fun Ways: For an extra-special presentation, try serving the dessert in individual cups or cones. You can even scoop the frozen dessert into a cupcake tin to create mini frozen treats!
Why This 3-Ingredient Frozen Dessert is a Must-Try
- Minimal Effort, Maximum Flavor: It doesn’t get much easier than this—just a few ingredients and a little freezing time, and you’ve got yourself a decadent dessert.
- Perfect for Any Season: Whether it’s summer or winter, this frozen dessert can be enjoyed year-round. In the winter, it’s a delightful cool treat, and in the summer, it’s a refreshing way to cool off.
- Budget-Friendly: With only three ingredients, this dessert is not only simple but also affordable. You don’t have to break the bank to enjoy a delicious homemade treat!
Final Thoughts
A 3-Ingredient Frozen Dessert is the ultimate quick and easy treat that combines simplicity with incredible flavor. Whether you’re serving it at a family gathering or enjoying a sweet indulgence after dinner, this dessert will quickly become a favorite in your recipe repertoire. With minimal ingredients and a few simple steps, you’ll have a dessert that’s perfect for any occasion.
So, next time you need a dessert that’s both simple and delicious, grab your three ingredients and let your freezer do the rest. You’ll be amazed at how such a simple treat can taste so good!
