ADVERTISEMENT
4. **Eggplant Rolls with Ground Beef and Parmesan**
– A hearty filling of ground beef, Parmesan, and Italian spices wrapped in eggplant for a comforting, satisfying meal.
5. **Vegetarian Eggplant Roll-Ups**
– A plant-based option where eggplant is filled with a mixture of quinoa, black beans, and roasted vegetables, all topped with a zesty tomato sauce.
6. **Eggplant Rolls with Goat Cheese and Walnuts**
– A creamy and crunchy combo of goat cheese and toasted walnuts, wrapped in grilled eggplant slices for a sophisticated, savory treat.
7. **Eggplant Roll-Ups with Pesto**
– Fresh pesto and mozzarella wrapped in eggplant rolls for a delicious bite of Italian flavors.
8. **Zucchini and Eggplant Rollatini**
– A healthy twist on traditional eggplant rollatini with thin zucchini slices filling in for a lighter roll stuffed with ricotta and herbs.
9. **Eggplant and Mushroom Roll-Ups**
– A savory vegetarian roll made with sautéed mushrooms, garlic, and herbs wrapped in eggplant slices for a flavorful combination.
10. **Spicy Eggplant Roll-Ups with Tofu**
– A spicy, vegan-friendly roll featuring tofu and chili sauce for a bold and satisfying bite.
### **Stuffed Eggplant Recipes**
Stuffed eggplants are a fantastic way to turn this vegetable into a main course. With endless filling possibilities, stuffed eggplant is a great dish for a family meal or a dinner party.
11. **Stuffed Eggplant with Ground Lamb and Pine Nuts**
– A Middle Eastern-inspired dish with spiced ground lamb, pine nuts, and rice stuffed inside tender eggplant halves.
12. **Stuffed Eggplant with Quinoa and Chickpeas**
– A healthy, plant-based filling made with quinoa, chickpeas, tomatoes, and fresh herbs, perfect for a light yet satisfying meal.
13. **Cheesy Stuffed Eggplant with Mozzarella and Parmesan**
– A simple yet indulgent recipe where eggplant halves are stuffed with a cheesy mixture of mozzarella, Parmesan, and breadcrumbs.
14. **Stuffed Eggplant with Bolognese Sauce**
– Eggplant halves filled with a rich and meaty bolognese sauce, topped with melted mozzarella for a decadent dish.
15. **Stuffed Eggplant with Spinach and Ricotta**
– A vegetarian-friendly stuffed eggplant, filled with a creamy spinach-ricotta mixture and baked until golden and bubbling.
16. **Stuffed Eggplant with Ground Beef and Rice**
– A comforting dish where eggplant is stuffed with a savory mixture of ground beef, rice, onions, and spices.
17. **Stuffed Eggplant with Mediterranean Vegetables**
– A healthy, Mediterranean-inspired stuffing made with tomatoes, olives, and bell peppers for a fresh and flavorful dish.
18. **Stuffed Eggplant with Tofu and Soy Sauce**
– A vegan stuffing with tofu, mushrooms, and soy sauce for an Asian-inspired twist on stuffed eggplant.
19. **Stuffed Eggplant with Couscous and Herbs**
– A fluffy couscous stuffing with garlic, onion, and herbs, stuffed inside eggplant for a light yet satisfying meal.
20. **Stuffed Eggplant with Sausage and Sage**
– A savory filling of sausage, sage, and breadcrumbs, stuffed inside eggplant halves for a hearty meal.
### **Eggplant in Oil Recipes**
Eggplant’s ability to absorb oil is what makes it a delicious component in many Mediterranean and Middle Eastern dishes. When cooked in oil, eggplant takes on a rich, savory flavor and silky texture. Here are some must-try oil-based eggplant recipes:
21. **Eggplant Caponata**
– A Sicilian classic, this sweet and tangy eggplant stew combines eggplant with tomatoes, olives, capers, and a splash of vinegar. Perfect as a side dish or topping for crostini.
22. **Eggplant in Olive Oil with Garlic and Herbs**
– Sautéed eggplant in olive oil with garlic, fresh herbs, and a squeeze of lemon for a fragrant, savory side dish.
23. **Fried Eggplant with Tzatziki Sauce**
– Crispy fried eggplant slices served with a refreshing, creamy tzatziki sauce, perfect as a snack or appetizer.
24. **Eggplant in Olive Oil with Red Pepper Flakes**
– Eggplant cubes simmered in olive oil with red pepper flakes for a spicy kick.
25. **Eggplant and Zucchini Fritters**
– A crispy, golden fritter made with eggplant, zucchini, and herbs, fried in oil for a delicious crunch.
26. **Eggplant Parmesan**
– Eggplant slices breaded and fried in oil, then layered with marinara sauce and mozzarella for a cheesy, comforting classic.
27. **Eggplant in Tomato Sauce**
– Eggplant cubes cooked in a rich tomato sauce with garlic, onions, and basil for a delicious and easy meal.
28. **Eggplant and Garlic Stir Fry**
– Stir-fried eggplant with garlic, soy sauce, and a dash of sesame oil for an Asian-inspired dish.
29. **Eggplant and Ricotta in Olive Oil**
– A simple Mediterranean dish where eggplant is sautéed in olive oil and topped with creamy ricotta and fresh basil.
30. **Grilled Eggplant with Olive Oil and Lemon**
– Eggplant slices grilled and brushed with olive oil and a squeeze of lemon juice for a simple yet flavorful dish.
### **Conclusion**
Eggplant is a versatile and delicious vegetable that can be transformed into countless dishes, from rolled and stuffed creations to rich oil-based recipes. Whether you’re preparing a simple appetizer, a comforting main dish, or an indulgent side, eggplant is the perfect ingredient to elevate your meals. These 70 eggplant recipes will inspire you to experiment with new flavors and cooking methods, and they’ll undoubtedly become some of your go-to meals. Enjoy the wonderful flavors of eggplant rolled, stuffed, and cooked in oil, and add this vegetable to your culinary repertoire today!
