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# **Italian Sausage and Pepper Casserole – A Comforting One-Pan Meal**
If you love classic Italian flavors, this **Italian Sausage and Pepper Casserole** is the perfect dish for you! Packed with juicy sausage, sweet bell peppers, onions, and a flavorful tomato sauce, this hearty casserole is a **one-pan wonder** that’s easy to prepare and full of comforting goodness. Whether you’re feeding a family or meal-prepping for the week, this dish is a delicious crowd-pleaser.
## **Why You’ll Love This Recipe**
✔ **Easy to Make** – Simple ingredients, minimal prep, and one baking dish.
✔ **Full of Flavor** – Classic Italian seasonings and rich, juicy sausage.
✔ **Great for Meal Prep** – Tastes even better the next day!
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## **Ingredients**
– 1 lb Italian sausage (mild, sweet, or spicy)
– 3 bell peppers (red, green, yellow), sliced
– 1 large onion, sliced
– 3 cloves garlic, minced
– 1 can (14.5 oz) diced tomatoes
– 1 cup marinara sauce
– 1 teaspoon Italian seasoning
– ½ teaspoon salt
– ½ teaspoon black pepper
– ½ teaspoon red pepper flakes (optional, for spice)
– 1 tablespoon olive oil
– ½ cup shredded mozzarella or Parmesan cheese (optional, for topping)
– Fresh basil or parsley for garnish
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