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**Crispy Onion Rings & Fries Recipe: A Perfect Pairing of Crunchy Goodness**
There’s something incredibly satisfying about biting into a crispy, golden onion ring or a perfectly seasoned French fry. Whether you’re craving a hearty side dish to go with your favorite burger or just want a delicious snack to munch on, **Crispy Onion Rings & Fries** are always a hit. This recipe combines two classic favorites into one delicious, irresistible treat that’s easy to make at home. The best part? You get the perfect crunch, flavor, and satisfaction of fast-food style sides without having to leave your kitchen!
In this article, we’ll show you how to make **crispy onion rings** and **crispy fries** that will rival anything you can get from a restaurant. Let’s dive into making these golden, crunchy delights!
### Why This Crispy Onion Rings & Fries Recipe Works
Both onion rings and fries are staples in the world of comfort food. The beauty of this recipe lies in the balance of textures and flavors. The onion rings are perfectly crisp on the outside while maintaining a tender, flavorful onion center. The fries are golden brown, seasoned just right, and have the perfect crispiness. Together, they make for a duo that is mouthwatering and highly satisfying.
### Ingredients:
#### For the **Crispy Onion Rings**:
– 2 large **onions**, peeled and cut into 1/2-inch thick rings
– 1 cup **all-purpose flour**
– 1 tablespoon **cornstarch** (helps achieve extra crispiness)
– 1 teaspoon **baking powder** (for lightness)
– 1 teaspoon **garlic powder**
– 1/2 teaspoon **salt**
– 1/2 teaspoon **black pepper**
– 1 large **egg**
– 1 cup **buttermilk**
– 1 1/2 cups **panko breadcrumbs** (for extra crunch)
– 1/2 cup **regular breadcrumbs** (for texture)
– Vegetable oil (for frying)
For the **Crispy Fries**:
– 4 large **Russet potatoes**, peeled and cut into fries
– 2 tablespoons **olive oil**
– 1 teaspoon **salt**
– 1/2 teaspoon **black pepper**
– 1 teaspoon **paprika** (for a little extra flavor)
– 1/2 teaspoon **garlic powder** (optional)
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