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# **Million Dollar Lasagna: A Rich & Decadent Comfort Food Classic**
If you love **classic lasagna**, then you need to try **Million Dollar Lasagna**—a creamy, cheesy, and ultra-rich version that tastes like it came straight from an Italian restaurant! This dish gets its name from its **luxurious layers** of **savory meat sauce, creamy cheese filling, and gooey melted cheese**, creating a truly indulgent comfort food experience.
Whether you’re making it for **a family dinner, a potluck, or meal prepping for the week**, this lasagna is guaranteed to be a crowd-pleaser. Plus, it can be **made ahead of time and even frozen** for later. Let’s dive into this **Million Dollar Lasagna recipe** and make your next dinner extra special!
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## **Why You’ll Love This Recipe**
✔ **Rich & Creamy** – A special **cheese mixture with cream cheese and ricotta** makes this lasagna extra decadent.
✔ **Perfectly Layered** – Each bite is packed with **savory meat sauce, creamy cheese, and tender noodles**.
✔ **Feeds a Crowd** – This dish is perfect for **large gatherings or meal prep**.
✔ **Make-Ahead & Freezer Friendly** – You can prepare and freeze it for a quick meal later.
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## **Ingredients for Million Dollar Lasagna**
### **For the Meat Sauce:**
– **1 lb ground beef**
– **1 lb Italian sausage** (mild or spicy)
– **1 small onion** (diced)
– **4 cloves garlic** (minced)
– **1 (28 oz) can crushed tomatoes**
– **1 (15 oz) can tomato sauce**
– **1 (6 oz) can tomato paste**
– **1 teaspoon salt**
– **½ teaspoon black pepper**
– **1 teaspoon Italian seasoning**
– **1 teaspoon sugar** (balances acidity)
– **½ teaspoon red pepper flakes** (optional for spice)
### **For the Million Dollar Cheese Filling:**
– **8 oz cream cheese (softened)**
– **1 cup ricotta cheese**
– **1 cup cottage cheese**
– **½ cup sour cream**
– **1 egg**
– **½ teaspoon garlic powder**
– **½ teaspoon Italian seasoning**
### **For the Lasagna Layers:**
– **12 lasagna noodles** (cooked according to package instructions)
– **3 cups shredded mozzarella cheese**
– **½ cup grated Parmesan cheese**
– **Fresh basil or parsley (for garnish)**
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