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Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Garlic Butter Chicken Bites with Creamy Parmesan Pasta

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Garlic Butter Chicken Bites with Creamy Parmesan Pasta: A Flavor-Packed, Comforting Meal

If you’re craving a dish that’s packed with flavor, easy to make, and perfect for a family dinner or a weeknight treat, then look no further! Garlic Butter Chicken Bites with Creamy Parmesan Pasta is the perfect recipe to satisfy your hunger and indulge in a comforting, rich meal. This dish combines succulent chicken bites cooked in a savory garlic butter sauce, paired with creamy, cheesy pasta that everyone will love. It’s a complete meal that’s both delicious and satisfying, making it an instant favorite!

Let’s dive into why this dish is a must-try and how to make it.

Why You’ll Love Garlic Butter Chicken Bites with Creamy Parmesan Pasta

  • Quick and Easy: This recipe comes together in just 30 minutes, making it a great option for busy weeknights or when you’re in the mood for something special without spending hours in the kitchen.
  • Packed with Flavor: The garlic butter chicken bites bring a rich, savory flavor, while the creamy Parmesan pasta complements the dish perfectly with its cheesy, velvety texture.
  • Versatile: You can easily adjust the seasoning to your taste and add extra veggies or herbs to make it even more personalized.
  • Comforting and Filling: Between the juicy chicken, garlic butter sauce, and the creamy pasta, this dish is a satisfying meal that will leave you feeling full and content.

Ingredients for Garlic Butter Chicken Bites

For the chicken:

  • 1 lb (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 tablespoon butter
  • Salt and pepper to taste
  • 1 teaspoon dried Italian seasoning (optional)
  • Fresh parsley for garnish (optional)

For the creamy Parmesan pasta:

  • 8 oz (225g) pasta (such as fettuccine, spaghetti, or penne)
  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • 1/2 cup heavy cream (or half-and-half for a lighter version)
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste
  • 1/4 teaspoon garlic powder (optional, for extra flavor)

Instructions: How to Make Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Step 1: Cook the Pasta

  1. Begin by cooking the pasta according to the package instructions. Bring a large pot of salted water to a boil and cook the pasta until al dente (usually around 8-10 minutes depending on the type of pasta).
  2. Once the pasta is done, drain it, reserving about 1/2 cup of the pasta water to help with the sauce later. Set the pasta aside.

Step 2: Make the Garlic Butter Chicken Bites

  1. In a large skillet, heat 1 tablespoon of olive oil over medium heat.
  2. Season the chicken bites with salt, pepper, and Italian seasoning (if using). Add the chicken pieces to the skillet, cooking them in batches if necessary, so they don’t overcrowd the pan.
  3. Cook the chicken for about 5-6 minutes, or until golden brown and cooked through. Remove the chicken from the pan and set it aside.
  4. In the same skillet, add the 1 tablespoon of butter and 4 cloves of minced garlic. Sauté the garlic for about 1 minute, until it’s fragrant and golden.
  5. Return the cooked chicken to the skillet, tossing it in the garlic butter sauce to coat. Let the chicken absorb the garlic butter flavors for a couple of minutes before removing the skillet from the heat. Set the chicken aside, keeping it warm.

Step 3: Make the Creamy Parmesan Pasta

  1. In the same skillet (or a separate one), heat 1 tablespoon of olive oil and 2 tablespoons of butter over medium heat.
  2. Once the butter has melted, add the heavy cream to the pan, stirring constantly to combine. Allow the cream to simmer for about 2-3 minutes, until it begins to thicken slightly.
  3. Gradually add the grated Parmesan cheese to the sauce, stirring until the cheese melts into the cream, creating a smooth, velvety sauce. If the sauce is too thick, add a little bit of the reserved pasta water to reach your desired consistency.
  4. Season the sauce with salt, pepper, and garlic powder (if using), adjusting the seasoning to taste.
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Step 4: Combine the Chicken and Pasta

  1. Add the cooked pasta to the creamy Parmesan sauce, tos