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Air Fryer Potato Chips Recipe
If you love crispy, homemade potato chips but want a healthier and quicker way to make them, the Air Fryer Potato Chips recipe is exactly what you need! The air fryer is a game-changer when it comes to making crispy snacks with little to no oil, and these homemade chips come out perfectly crunchy and golden every time. They’re a great alternative to store-bought chips and allow you to control the flavor and texture.
With just a few ingredients and a simple process, you can create a delicious batch of crispy potato chips in no time. Whether you’re looking for a snack to munch on, serving up a side dish, or preparing an appetizer, these air fryer potato chips will surely hit the spot. Here’s how you can make them at home with ease!
Ingredients:
- 2 medium russet potatoes (or any type of potatoes you prefer)
- 1-2 tablespoons olive oil (or cooking spray)
- 1 teaspoon salt (or to taste)
- Optional seasonings: black pepper, garlic powder, paprika, onion powder, cayenne pepper, or any seasoning you like
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