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Chicken Bacon Ranch Pasta: A Creamy, Flavorful Comfort Dish
Looking for a dinner that’s easy to make, packed with flavor, and guaranteed to satisfy everyone around the table? Look no further than Chicken Bacon Ranch Pasta! This deliciously creamy pasta dish combines tender chicken, crispy bacon, and the irresistible flavors of ranch seasoning in a single, comforting meal. It’s the perfect dinner option for busy nights when you want something quick but full of flavor.
Whether you’re feeding your family or hosting a dinner party, this Chicken Bacon Ranch Pasta is sure to be a crowd-pleaser. The best part? It’s simple to make and can be customized to your liking. Let’s dive into how to create this mouthwatering dish!
Why You’ll Love Chicken Bacon Ranch Pasta:
- Creamy & Comforting: The combination of ranch seasoning and a creamy sauce makes every bite rich and indulgent.
- Quick & Easy: With just a few key ingredients, this pasta comes together in under 30 minutes, making it perfect for a busy weeknight.
- Loaded with Flavor: Tender chicken, crispy bacon, and the bold taste of ranch dressing bring layers of flavor in every bite.
- Customizable: You can adjust the level of seasoning, add vegetables like spinach or bell peppers, or even switch up the protein to suit your tastes.
Ingredients You’ll Need:
For the Pasta:
- 12 oz pasta (penne, rotini, or farfalle work best)
- 2 tablespoons olive oil (for cooking the chicken)
For the Chicken:
- 2 boneless, skinless chicken breasts (or thighs, if preferred)
- Salt and pepper, to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
For the Bacon:
- 6 slices of bacon (crumbled or chopped)
For the Sauce:
- 1/2 cup ranch dressing (store-bought or homemade)
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 cup chicken broth (or more, to adjust sauce consistency)
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
