Crockpot Creamy Potato & Hamburger Soup

Crockpot Creamy Potato & Hamburger Soup: A Hearty, Comforting Meal for Any Day

If you’re looking for a meal that’s both filling and easy to prepare, Crockpot Creamy Potato & Hamburger Soup is your answer! This cozy, hearty soup is the ultimate comfort food, combining tender potatoes, savory hamburger meat, and a creamy, flavorful broth, all cooked together to perfection in your slow cooker. Whether you’re feeding a hungry family on a busy weeknight or preparing a meal for guests, this soup is sure to satisfy and delight.

The beauty of this recipe lies in its simplicity, and the Crockpot (slow cooker) makes it incredibly easy to put together. Just chop a few ingredients, throw them into the Crockpot, and let it work its magic while you go about your day. The result is a rich, comforting bowl of soup that feels like a warm hug in a bowl.

Why You’ll Love Crockpot Creamy Potato & Hamburger Soup:

• Comforting and Hearty: With creamy potatoes and flavorful ground beef, this soup is filling and satisfying.
• Easy to Make: With minimal prep and a Crockpot to do all the hard work, you can enjoy a delicious homemade meal without spending hours in the kitchen.
• Perfect for Any Season: While it’s especially comforting on cold days, it’s also versatile enough to enjoy year-round.
• Family-Friendly: This soup is loved by both adults and kids alike, making it a perfect family dinner option.

Ingredients for Crockpot Creamy Potato & Hamburger Soup:

• 1 lb ground beef (or ground turkey, if you prefer)
• 4 cups potatoes, peeled and diced (about 4 medium potatoes)
• 1 medium onion, diced
• 2 cloves garlic, minced
• 4 cups beef broth (or chicken broth for a milder flavor)
• 1 cup carrots, diced
• 1 cup celery, diced
• 1 1/2 cups heavy cream (or half-and-half for a lighter version)
• 1 cup shredded cheddar cheese (optional, but highly recommended!)
• Salt and pepper to taste
• 1 teaspoon dried thyme (optional)
• 1 teaspoon dried parsley (optional)
• 1 tablespoon butter (for sautéing the ground beef)

Instructions for Making Crockpot Creamy Potato & Hamburger Soup:

Step 1: Brown the Ground Beef

1. In a large skillet, melt 1 tablespoon of butter over medium heat. Add the ground beef and cook until browned. Use a spatula to break up the meat into small pieces as it cooks.
2. Once the beef is browned, drain any excess fat and set the meat aside. This step adds flavor and helps keep the soup from being too greasy.

Step 2: Combine Ingredients in the Crockpot

1. Add the browned ground beef to the Crockpot.
2. Layer in the vegetables: Add the diced potatoes, onions, carrots, and celery.
3. Pour in the beef broth (or chicken broth) and season with salt, pepper, thyme, and parsley (if using). Give it a quick stir to combine all the ingredients.

Step 3: Let the Crockpot Do Its Magic

1. Cover the Crockpot and cook on low for 6-7 hours or on high for 3-4 hours. The potatoes should be tender, and the flavors will meld together beautifully.

Step 4: Add the Cream and Cheese

1. Once the soup is cooked and the vegetables are tender, stir in the heavy cream. This will create a rich and creamy base for the soup.
2. If you’re adding shredded cheddar cheese, stir it in at this point, allowing it to melt and incorporate into the soup. The cheese adds an extra layer of flavor and creaminess that will take this soup to the next level.
3. For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Step 5: Serve and Enjoy

Next→