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The Round Hole on the Grater: 5 Useful Uses You Never Knew About
Graters are kitchen tools that we often overlook, assuming their sole purpose is to shred cheese or zest a lemon. However, the simple design of a grater holds many more hidden secrets, especially when it comes to the round hole on some graters. This seemingly unremarkable feature has several surprisingly practical uses that can make your kitchen tasks much easier.
In this article, we’ll uncover 5 useful ways to use the round hole on a grater—let’s unlock the full potential of this kitchen tool!
1. Make Perfectly Grated Potatoes for Hash Browns
When you’re making hash browns, texture is everything. The round hole on your grater is perfect for creating finely shredded potatoes that cook up crispy on the outside and soft on the inside. Simply wash and peel your potatoes, then use the round hole to grate them directly into a bowl.
- Pro Tip: After grating, place the shredded potatoes in a clean towel and squeeze out any excess moisture. This will help achieve that ideal crispiness when frying!
2. Shred Carrots for Salads or Soups
Carrots are a versatile ingredient in both salads and soups. The round hole on your grater helps create perfectly fine, uniform carrot shreds that are ideal for adding texture to any dish. Whether you’re preparing a classic coleslaw or adding carrots to a stew, the grater’s round hole ensures a consistent and pleasant bite every time.
