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Two-Tone Marshmallows (Pink and White): A Delightfully Fluffy Treat You’ll Love to Make
If you’re looking for a homemade treat that’s as fun to make as it is to eat, these Two-Tone Marshmallows (Pink and White) are the perfect sweet project. Soft, pillowy, and gently flavored with vanilla, these marshmallows are not just delicious — they’re also visually stunning with their lovely pink and white layers.
Whether you’re preparing goodies for a baby shower, a birthday party, Valentine’s Day, or simply want to level up your hot cocoa, these marshmallows bring a whimsical and nostalgic touch to any occasion.
🍬 Why You’ll Love This Recipe:
- No artificial fluff – 100% homemade goodness
- Visually appealing – Two-tone color makes it extra special
- Customizable – Add flavors or color it any way you like
- Perfect for gifting – Wrap them up as sweet homemade gifts
📝 Ingredients:
- 3 envelopes (about 3 tablespoons) unflavored gelatin
- 1 cup cold water, divided
- 1 1/2 cups granulated sugar
- 1 cup light corn syrup
- 1/4 teaspoon salt
- 1 tablespoon pure vanilla extract
- Few drops of red or pink food coloring
- Powdered sugar and cornstarch for dusting
👩🍳 Instructions:
1. Prepare your pan
Grease a 9×13 inch pan and dust generously with a mix of powdered sugar and cornstarch (about 1/4 cup each). Set aside.
2. Bloom the gelatin
In a large mixing bowl (or stand mixer bowl), sprinkle the gelatin over 1/2 cup cold water. Let it bloom for 10 minutes.
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3. Cook the sugar syrup
In a medium saucepan, combine the remaining 1/2 cup water, granul
