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🍓 How To Keep Strawberries Fresh for Longer: The Simple Trick That Works Every Time

There’s nothing quite like the taste of fresh, juicy strawberries—sweet, vibrant, and bursting with flavor. But if you’ve ever brought home a beautiful carton only to find them moldy or mushy a few days later, you’re not alone.

Strawberries are delicate fruits that spoil quickly, but with a few smart storage tips, you can extend their freshness by up to a week or more!

Let’s dive into the best way to keep strawberries fresh, firm, and delicious—so you can enjoy every last bite.

🍓 Why Strawberries Go Bad So Fast

Strawberries are highly perishable for two main reasons:

1. High moisture content – which encourages mold and bacterial growth
2. Delicate skin – which bruises easily, allowing decay to set in

That’s why proper storage is key to preserving their freshness.

🧴 The Best Way to Keep Strawberries Fresh

✅ Step 1: Make a Gentle Vinegar Wash

This simple solution kills mold spores and bacteria that speed up spoilage.

You’ll need:

• 1 part white vinegar
• 3 parts water
• A large bowl

How to do it:

1. Combine vinegar and water in a bowl.
2. Add the strawberries and gently swirl them for about 30 seconds.
3. Let them soak briefly—no more than 2 minutes.
4. Rinse thoroughly with cold water to remove any vinegar taste.

✅ Step 2: Dry Them Very Well

Moisture is the enemy! After rinsing, place strawberries on a clean towel or paper towels and gently pat them dry. Let them air dry completely before storing—any leftover moisture can cause mold.

✅ Step 3: Store Properly in the Fridge

You have a couple of great options:

🍓 Method 1: In a Paper-Towel-Lined Container

1. Line the bottom of a container with paper towels
   
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