ADVERTISEMENT
Sure! Here’s an article-style write-up for the Homemade Cheesy Garlic Breadsticks recipe:
Homemade Cheesy Garlic Breadsticks: The Ultimate Comfort Food
Few things in life are as comforting and crave-worthy as warm, cheesy garlic breadsticks fresh out of the oven. Soft, buttery, and loaded with melted cheese and garlic flavor, these Homemade Cheesy Garlic Breadsticks are the perfect addition to pasta night, soup dinners, or even as a crowd-pleasing appetizer for game day or parties.
Best of all? They’re easy to make with simple ingredients you probably already have in your kitchen.
Why You’ll Love These Breadsticks
These breadsticks strike the perfect balance between fluffy and crispy, with gooey melted cheese and a bold garlic butter topping. They’re far better than anything you’ll find in a box or takeout menu — and you can customize them just the way you like.
Ingredients
For the Dough:
- 2 1/4 teaspoons (1 packet) active dry yeast
- 1 cup warm water (about 110°F / 43°C)
- 2 tablespoons sugar
- 2 1/2 to 3 cups all-purpose flour
- 1 teaspoon salt
- 2 tablespoons olive oil
For the Topping:
- 3 tablespoons melted butter
- 3 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley (optional)
