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# 🍽️ Sausage, Onion, and Bell Peppers Over Rice: A Flavorful One-Pot Meal
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## 🌟 Introduction
Sausage, onion, and bell peppers over rice is a hearty and comforting dish that brings together the savory flavors of sausage, the sweetness of bell peppers, and the aromatic essence of sautéed onions. Served over a bed of fluffy rice, this meal is both satisfying and versatile, making it a favorite for weeknight dinners and family gatherings.
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## 🧾 Ingredients
To prepare this dish, you’ll need the following ingredients:
* **Sausage**: Choose your preferred type of sausage, such as Italian, smoked, or turkey sausage.([southernliving.com][1])
* **Bell Peppers**: A mix of red, green, and yellow bell peppers adds color and sweetness.
* **Onions**: Yellow or sweet onions work best for their mild flavor.
* **Rice**: Long-grain white rice is commonly used, but you can substitute with brown rice or other varieties.
* **Garlic**: Adds depth and aroma to the dish.
* **Broth**: Chicken or vegetable broth enhances the flavor profile.
* **Seasonings**: Salt, pepper, paprika, and herbs like thyme or oregano.
* **Olive Oil**: For sautéing the vegetables and sausage.
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## 👩🍳 Preparation Instructions
### 1. **Cook the Rice**
Begin by cooking the rice according to the package instructions. Once cooked, set it aside and keep it warm.
### 2. **Sauté the Sausage**
In a large skillet or Dutch oven, heat a tablespoon of olive oil over medium heat. Add the sausage, breaking it apart with a spoon, and cook until browned and cooked through. Remove the sausage from the skillet and set it aside.
### 3. **Sauté the Vegetables**
In the same skillet, add a bit more olive oil if necessary. Add the chopped onions and bell peppers, sautéing until they are tender and slightly caramelized. Add the minced garlic and cook for an additional minute until fragrant.
### 4. **Combine Ingredients**
Return the cooked sausage to the skillet with the vegetables. Pour in the broth and add your seasonings. Bring the mixture to a simmer and cook for about 5 minutes, allowing the flavors to meld together.([theenglishkitchen.co][2])
### 5. **Serve**
To serve, spoon the sausage and vegetable mixture over the cooked rice. Garnish with fresh herbs, such as parsley or basil, if desired.
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## 🍽️ Variations
While the classic combination of sausage, onion, and bell peppers is delicious on its own, consider these variations to add a unique twist:
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