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Epic Beef Nacho Supreme

Epic Beef Nacho Supreme

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Absolutely! Here’s a mouthwatering article for your Epic Beef Nacho Supreme recipe — perfect for a blog post, recipe site, or social media share:

🌶️ Epic Beef Nacho Supreme

The Ultimate Game-Day, Party, or Anytime Snack

Loaded. Cheesy. Crispy. Spicy. The Epic Beef Nacho Supreme lives up to its name in every delicious bite. Whether you’re hosting a party, watching the big game, or just feeding a hungry crew, this piled-high platter of nachos is the kind of dish that disappears in minutes.

Made with seasoned ground beef, melted cheese, and all your favorite toppings, these nachos are more than a snack — they’re a statement. Get ready to bring the heat, the flavor, and the crunch with this unbeatable crowd-pleaser.

🛒 Ingredients:

For the Beef:

  • 1 lb ground beef
  • 1 packet taco seasoning (or 2 tbsp homemade taco spice)
  • 1/3 cup water

For the Nachos:

  • 1 large bag tortilla chips (restaurant-style or thick-cut work best)
  • 2 cups shredded cheddar cheese (or a blend of cheddar and Monterey Jack)
  • 1/2 cup nacho cheese sauce (optional, but epic)
  • 1/2 cup black beans (drained and rinsed)
  • 1/2 cup diced tomatoes
  • 1/4 cup sliced black olives
  • 1/4 cup pickled jalapeños
  • 1/4 cup diced red onions
  • 1/4 cup chopped green onions
  • Fresh cilantro for garnish

Optional Toppings:

  • Sour cream
  • Guacamole or sliced avocados
  • Salsa or pico de gallo
  • Hot sauce or sriracha

🔥 Instructions:

  1. Preheat oven to 375°F (190°C). Line a large baking sheet with foil or parchment paper.
  2. In a skillet over medium heat, cook ground beef until browned. Drain excess grease.
  3. Add taco seasoning and water. Simmer for 3–5 minutes until thickened. Set aside.
  4. Layer tortilla chips on the prepared baking sheet. Scatter half the shredded cheese over the chips.