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Holiday Cranberry Feta Pinwheels with Cream Cheese

Holiday Cranberry Feta Pinwheels with Cream Cheese

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Certainly! Here’s a festive and delicious article for your Holiday Cranberry Feta Pinwheels with Cream Cheese recipe:

Holiday Cranberry Feta Pinwheels with Cream Cheese: A Festive Appetizer to Impress

When the holiday season rolls around, it’s time to bring out the festive flavors that make celebrations special. These Holiday Cranberry Feta Pinwheels with Cream Cheese are the perfect appetizer to add color, flavor, and a touch of elegance to your party spread. Bursting with tangy cranberries, creamy feta, and smooth cream cheese wrapped in a flaky tortilla, these pinwheels are as delicious as they are beautiful.

Why These Pinwheels Are a Holiday Must-Have

Combining the tartness of cranberries with the salty richness of feta cheese creates a delightful flavor contrast that will surprise and please your guests. The cream cheese adds a luscious, creamy base that holds everything together, while the tortilla keeps it light and easy to eat.

These pinwheels are simple to prepare ahead of time, making them ideal for busy holiday entertaining. Plus, their colorful, festive look fits perfectly on any appetizer platter.

Key Ingredients

  • Fresh or dried cranberries for a burst of tartness
  • Crumbled feta cheese for a salty, tangy punch
  • Cream cheese as a smooth, creamy binder
  • Fresh herbs like parsley or chives for a pop of freshness
  • Flour tortillas to roll everything up into bite-sized pinwheels

How to Make These Festive Bites

  1. Mix the filling: Combine cream cheese, feta, cranberries, and herbs until smooth and well blended.
  2. Spread the mixture: Evenly spread the creamy filling over the tortillas.
  3. Roll and chill: Roll up the tortillas tightly and chill them in the refrigerator to firm up.
  4. Slice and serve: Cut into bite-sized pinwheels and arrange beautifully on a serving platter.

Serving Suggestions

These pinwheels make a wonderful appetizer alongside other holiday finger foods like stuffed mushrooms, mini quiches, or a fresh vegetable tray. They’re also great paired with a crisp white wine or festive cocktail.