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Fill a small jar with coarse salt and tuck in fresh orange peels. The salt will preserve the peels for several days, slowly releasing their oils into the air. Place it in the bathroom, car, or laundry room for a constant burst of freshness.
5. Grease Fighter for Pots and Pans
Burnt-on food or stubborn grease? Sprinkle salt on the surface of your pan, then scrub with an orange peel. The peel’s natural oils cut through grease, while the salt lifts away grime. No soap needed—just rinse and dry.
💡 Extra Tips for Success
- Use coarse salt (like sea salt or kosher salt) for best scrubbing power.
- Dry peels in the oven or air-dry for longer shelf life and storage.
- Store salted peels in an airtight container in the fridge for up to a week.
- Always test on a small surface before using on delicate materials.
✅ Benefits of Using Salted Orange Peels
- Eco-friendly: Reduces food and chemical waste
- Budget-friendly: Uses kitchen scraps and pantry basics
- Non-toxic: Safe for kids and pets
- Multi-purpose: Clean, deodorize, polish, and refresh—all in one
🌟 Final Thoughts
Why spend money on chemical-laden cleaners and air fresheners when you’ve got a golden solution sitting in your fruit bowl? With just a little salt and leftover orange peels, you can transform everyday kitchen waste into a powerful household tool.
So next time you eat an orange, don’t throw out the peel—add a little salt, and let it work its magic. Your home (and wallet) will thank you.
Would you like a printable DIY guide or label templates for homemade orange peel cleaners?
