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Apple Pie Biscuits

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  1. Bake: Preheat your oven to 375°F (190°C). Bake the biscuits for about 18-20 minutes, or until they are golden brown on top.
  2. Cool: Remove from the oven and let the biscuits cool slightly on a wire rack before glazing.

Step 5: Add the Glaze

  1. Prepare the Glaze: In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth. Drizzle the glaze over the warm biscuits, allowing it to set and create a sweet, glossy finish.

Tips for Perfect Apple Pie Biscuits

  • Use Cold Butter: For flaky biscuits, make sure your butter is cold and cut into small cubes before adding it to the dry ingredients. This helps create the delicate layers in the biscuits.
  • Don’t Overwork the Dough: Overmixing or overkneading the dough can make the biscuits tough, so mix just until combined.
  • Apple Varieties: For a great balance of sweetness and tartness, use apples like Granny Smith, Honeycrisp, or Gala. You can also mix two types of apples for added flavor.
  • Make Ahead: You can prepare the apple filling in advance and store it in the fridge until you’re ready to make the biscuits. This makes the recipe even quicker to assemble.
  • Customize the Filling: If you like, you can add raisins, chopped walnuts, or even a sprinkle of oats to the apple filling for extra texture and flavor.

Why You’ll Love These Apple Pie Biscuits

Apple Pie Biscuits are the ultimate comfort food—combining the classic flavors of apple pie with the warmth and fluffiness of biscuits. The apple filling is perfectly spiced and sweet, while the buttery, flaky biscuits provide the ideal vessel for all that delicious apple goodness. The sweet glaze on top adds a finishing touch that makes these treats irresistible.

These biscuits are great for any time of day—serve them warm with a cup of coffee in the morning, as a tasty snack in the afternoon, or as a dessert after dinner. They’re a wonderful way to enjoy the flavors of apple pie without the time and effort of making a full pie.

Conclusion

These Apple Pie Biscuits are an easy and delicious twist on a classic dessert. With tender biscuits, spiced apple filling, and a sweet glaze, they offer the perfect blend of flavors and textures. Whether you’re looking to enjoy a comforting treat on a chilly day or impress guests at your next brunch, these biscuits are sure to be a hit.

Give this recipe a try, and enjoy the taste of apple pie in a fun, bite-sized form. It’s a treat that everyone will love—warm, comforting, and simply irresistible!