Puff Pastry Rolls with Cream Cheese

Puff Pastry Rolls with Cream Cheese

These Puff Pastry Rolls with Cream Cheese are a simple yet elegant appetizer that can be prepared in just three steps. Perfect for any event, they combine the rich flavors of cream cheese, feta, and garlic, all wrapped in flaky puff pastry. Here’s how to make them: Ingredients:For the Puff Pastry Rolls:600g (21.16 oz) puff … Read more

No-Bake Vanilla Cheesecake

Ingredients1 1/2 cups graham cracker crumbs1/4 cup unsalted butter, melted1/4 cup sugar2 packages (8 ounces each) cream cheese, softened1/3 cup sugar1 teaspoon vanilla extract1 cup heavy cream video instructions available belowDirections Mix graham cracker crumbs, melted butter, and 1/4 cup sugar in a bowl. Press into the bottom of a 9-inch springform pan. Chill in … Read more

Hearty Ham and Bean Soup

IntroductionThere’s something deeply comforting about a steaming bowl of ham and bean soup, especially on a chilly evening. This timeless dish combines simple ingredients with robust flavors, making it a staple in many households. Whether you’re looking for a cozy weeknight meal or planning a gathering with loved ones, this ham and bean soup recipe … Read more

Creamy Parmesan Italian Sausage Soup

Creamy Parmesan Italian Sausage Soup

Ingredients:1 pound Italian sausage, casings removed1 onion, diced2 cloves garlic, chopped1/2 teaspoon ground fennel (optional)1/2 teaspoon red pepper flakes (optional)4 cups chicken broth1 (14.5 ounces) can of petite diced tomatoes8 ounces pasta such as ditalini (gluten-free for gluten-free)1 teaspoon Italian seasoning1/2 cup Parmigiano Reggiano (parmesan), grated4 ounces cream cheese (warmed)1/2 cup heavy/whipping creamSalt and pepper … Read more

Unveiling the Secret: Why You Shouldn’t Boil Mashed Potatoes and the Best Method to Make Them

Mashed potatoes, with their creamy texture and buttery flavor, are a beloved comfort food enjoyed by many around the world. Yet, there’s a little-known secret to achieving mashed potato perfection: avoid boiling them in water. In this article, we’ll delve into the reasons behind this unconventional approach and explore the best method for making mashed … Read more

Baked Greek Lemon Chicken

Baked Greek Lemon Chicken Ingredients8 boneless, skinless chicken thighsJuice of 2 lemons¼ cup olive oil4 cloves garlic, minced3 teaspoons dijon mustard3 teaspoons oregano2 teaspoons thyme1 teaspoon dill1 teaspoon paprika2-3 teaspoons salt1 teaspoon black pepperPreparationPlace chicken in a large bowl or ziplock bag.In a small bowl, mix together all remaining ingredients until well combined.Pour the marinade … Read more

STUFFED PEPPER CASSEROLE

STUFFED PEPPER CASSEROLE

InstructionsIn a large skillet cook the ground beef, breaking apart. Once it is mostly cooked add in the onions and bell peppers and cook for 5-10 minutes until they start to soften.Add the garlic to the beef mixture and cook for a minute or two, just until you can start to smell it.Sit in the … Read more

The 5-Minute Breakfast That Saved My Morning

Getting ready for the day might be a hustle in the mornings. However, that doesn’t imply you should forego a hearty and tasty breakfast. If you’re short on time in the mornings but still want a warm, cheesy, and filling breakfast, this recipe is for you. It only takes 5 minutes to prepare! Envision a … Read more