Baked Chicken and Broccoli Crescent Rolls

1. Unroll the Crescent Dough: Open the can of crescent roll dough and unroll it on a clean surface. Separate the dough into the individual triangles along the perforated lines.
2. Add the Filling: Place a generous spoonful of the chicken and broccoli mixture at the wide end of each crescent triangle. Be sure not to overstuff, as this can make the rolls hard to seal.
3. Roll the Dough: Starting at the wide end, carefully roll each crescent dough triangle up over the filling, ensuring the ends are tucked under slightly to hold the mixture inside. Arrange the rolls on a baking sheet lined with parchment paper or a silicone baking mat.

Baking the Crescent Rolls

1. Brush with Oil or Butter: For a golden, crispy finish, brush the tops of the crescent rolls with olive oil or melted butter. This adds flavor and helps the rolls bake up beautifully.
2. Bake: Place the assembled rolls in the preheated oven and bake for 12-15 minutes, or until the crescent dough is golden brown and the filling is heated through. Keep an eye on the rolls to ensure they don’t over-brown.

Serving Suggestions

These Baked Chicken and Broccoli Crescent Rolls are hearty on their own, but they pair wonderfully with a variety of sides. Here are some ideas to round out your meal:

• Side Salad: A simple mixed green salad with a light vinaigrette will balance the richness of the rolls.
• Roasted Potatoes: Crispy roasted potatoes with garlic and herbs complement the flavors of the chicken and broccoli.
• Rice Pilaf or Quinoa: A light and fluffy grain will pair well with the savory filling inside the crescent rolls.

Tips for the Best Chicken and Broccoli Crescent Rolls

• Use Rotisserie Chicken: For a quick and flavorful option, rotisserie chicken works perfectly in this recipe. It saves time and adds extra flavor to the filling.
• Customize the Cheese: While cheddar cheese is a great option, feel free to use mozzarella, Monterey Jack, or even a mix of cheeses to suit your taste.
• Add Extra Veggies: For an even more nutritious meal, consider adding other vegetables to the filling, such as bell peppers, spinach, or mushrooms.
• Freeze for Later: These crescent rolls are perfect for meal prep! Assemble them, freeze them before baking, and then bake directly from the freezer when you’re ready to eat (just add a few extra minutes to the baking time).

Conclusion

Baked Chicken and Broccoli Crescent Rolls are the perfect combination of savory, creamy, and flaky, making them an ideal dinner for busy weeknights or casual gatherings. With just a few ingredients and simple steps, you can create a meal that’s both satisfying and easy to prepare. Whether you serve them with a side salad, roasted vegetables, or enjoy them on their own, these crescent rolls are sure to be a hit with everyone at the table. Give this recipe a try, and you’ll soon be making it regularly for your family!