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Baked Zucchini with Tomatoes and Gouda Cheese:

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6. **Bake:**
Place the baking dish in the preheated oven and bake for 25-30 minutes or until the vegetables are tender and the cheese is melted and bubbly. You can also broil the dish for an additional 2-3 minutes at the end of the baking time to get the cheese nice and golden on top.

7. **Garnish and Serve:**
Once the dish is done baking, remove it from the oven and let it cool slightly before serving. Garnish with fresh basil or parsley for an extra pop of color and flavor. The fresh herbs provide a refreshing contrast to the richness of the cheese and add a fragrant, herbal note to the dish.

8. **Serve and Enjoy:**
Serve the baked zucchini with tomatoes and Gouda cheese as a side dish with grilled meats, pasta, or as a standalone vegetarian meal. It’s perfect for family dinners, gatherings, or even as a light lunch.

### **Customization Options**

One of the great things about this dish is its versatility. You can easily modify it to suit your preferences or dietary needs. Here are a few variations you might consider:

#### **1. Add Protein:**
If you’re looking to make this dish more filling, you can add grilled chicken, ground turkey, or even crumbled sausage to the baked zucchini. Simply layer the protein between the zucchini and tomato slices before baking for a complete meal in one dish.

#### **2. Use Different Cheeses:**
While Gouda cheese is an excellent choice for this dish, you can experiment with other cheeses such as mozzarella, parmesan, or cheddar. Each cheese will bring its own unique flavor and texture to the dish, so feel free to get creative.

#### **3. Incorporate Other Vegetables:**
This recipe is a great way to use up extra vegetables in your fridge. You can add sliced bell peppers, onions, or even mushrooms to the dish for added flavor and texture. Just be sure to slice the vegetables evenly to ensure they cook at the same rate.

#### **4. Make It Vegan:**
If you follow a plant-based diet, you can make this dish vegan by substituting the Gouda cheese with a plant-based cheese alternative. There are many great vegan cheeses on the market that melt well and offer a similar creamy texture to dairy-based cheeses.

#### **5. Spice It Up:**
For those who enjoy a little heat, add a pinch of red pepper flakes or chili powder to the seasoning mix. This will bring a zesty kick to the dish and complement the sweetness of the tomatoes and richness of the cheese.

### **Health Benefits of Baked Zucchini with Tomatoes and Gouda Cheese**

This dish isn’t just delicious; it’s also packed with health benefits. The combination of zucchini, tomatoes, and Gouda cheese offers a wide array of nutrients that support overall well-being.

– **Low in Calories:** Zucchini is incredibly low in calories, making this dish an excellent option for those looking to maintain or lose weight. The richness of the Gouda cheese balances the low-calorie content of the vegetables, providing a satisfying dish without overloading on calories.
– **High in Nutrients:** This dish is packed with essential vitamins and minerals, including vitamin C, potassium, calcium, and antioxidants. These nutrients contribute to immune support, bone health, and digestive wellness.
– **Rich in Fiber:** Zucchini and tomatoes are high in fiber, which is important for digestive health. Fiber helps regulate bowel movements, prevent constipation, and support a healthy gut microbiome.
– **Supports Heart Health:** The potassium in zucchini helps regulate blood pressure, while the antioxidants in tomatoes contribute to heart health by reducing inflammation and oxidative stress.

### **Conclusion**

Baked Zucchini with Tomatoes and Gouda Cheese is a delightful, easy-to-make dish that offers a perfect balance of flavors and nutrients. Whether you’re looking for a light side dish or a full vegetarian meal, this recipe is a great choice for any occasion. With its rich, creamy texture, tangy tomatoes, and tender zucchini, this dish will surely become a family favorite.

By using simple, healthy ingredients, this recipe not only tastes delicious but also provides a wealth of health benefits. The next time you’re craving something flavorful and satisfying, look no further than this baked zucchini dish. It’s a wholesome, comforting, and delicious addition to your weekly meal rotation.