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Step 6: Finish the Dish
Carefully remove the roast and vegetables from the Instant Pot and set them on a serving platter. You can discard the bay leaves at this point.
If you’d like, you can make a thicker gravy from the cooking liquid. Simply set the Instant Pot to Sauté mode again, and let the liquid simmer until it reduces and thickens to your desired consistency. Alternatively, you can mix a tablespoon of cornstarch with water and add it to the sauce to thicken it quickly.
Optionally, stir in some frozen peas for a pop of color and extra flavor. Let them cook in the hot sauce for a few minutes until warmed through.
Step 7: Serve and Enjoy!
Slice the roast against the grain for maximum tenderness and serve it alongside the vegetables. Spoon some of the savory gravy over the top for extra flavor, and garnish with fresh parsley if desired.
Tips for the Best Instant Pot Roast
- Choose the Right Cut of Meat: A chuck roast is ideal for this recipe because it’s a well-marbled, tender cut that becomes incredibly juicy when cooked under pressure. However, other cuts like brisket or round can also work well.
- Don’t Skip the Searing: While it may seem like an extra step, searing the roast first builds a deep, rich flavor that will enhance the overall taste of the dish.
- Adjust Cooking Time for Different Sizes: If you’re cooking a larger or smaller roast, you may need to adjust the cooking time slightly. Generally, you can plan for about 20 minutes per pound of meat for optimal tenderness.
- Customize Your Veggies: Feel free to switch up the vegetables depending on your preferences. Parsnips, turnips, or even sweet potatoes can be substituted for a unique twist.
Why This Instant Pot Roast is the Best Ever
The Best Ever Instant Pot Roast is a must-try for anyone looking for a comforting, flavorful, and convenient meal. With tender, juicy beef, perfectly cooked vegetables, and a savory gravy that ties everything together, this dish has all the makings of a family favorite. Plus, the Instant Pot makes it so easy to create a dish that would typically take hours to prepare in a fraction of the time.
Whether you’re cooking for a crowd or just making a weeknight meal for the family, this recipe delivers on both flavor and ease. Don’t be surprised if you find yourself making this roast over and over again—it’s truly a showstopper!
Final Thoughts
If you’ve been searching for a way to enjoy a classic pot roast without waiting all day, the Best Ever Instant Pot Roast is the answer. It’s everything you love about a traditional roast, made quicker and easier with the help of your Instant Pot. From the tender, flavorful roast to the perfectly cooked vegetables, this dish is a total winner.
So, gather your ingredients, fire up your Instant Pot, and get ready to indulge in a comforting, delicious meal that will have everyone asking for seconds!
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