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Best Pizza Chips Recipe: A Fun and Flavorful Twist on Traditional Pizza
If you’re a pizza lover but want a fun, bite-sized snack that’s just as delicious, look no further than this Best Pizza Chips Recipe. Combining the cheesy, savory goodness of pizza with the crispy crunch of chips, this snack is perfect for parties, game days, or when you just want to treat yourself to something special. Easy to make and packed with flavor, these pizza chips are a must-try!
Ingredients:
To make your very own pizza chips, you’ll need the following ingredients:
- 1 package of tortilla chips (you can use regular or multigrain for added texture)
- 1 cup marinara sauce (or pizza sauce for extra flavor)
- 1 ½ cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon garlic powder
- Red pepper flakes (optional, for a little heat)
- Olive oil (for drizzling)
- Fresh basil leaves (optional, for garnish)
- Sausage, pepperoni, or other favorite pizza toppings (optional)
Instructions:
- Preheat the Oven:
Begin by preheating your oven to 375°F (190°C). This temperature will allow the chips to get crispy while the cheese melts to perfection. - Arrange the Chips:
On a baking sheet, spread your tortilla chips in an even layer. You want the chips to be laid flat, as this ensures that every chip gets a little bit of everything in the next steps. - Add the Sauce:
Using a spoon, drizzle a small amount of marinara or pizza sauce over each chip. Don’t overload them, but make sure there’s enough sauce to give them that signature pizza flavor. - Sprinkle the Cheese:
Next, sprinkle the shredded mozzarella generously over the chips. For added flavor and richness, sprinkle the grated Parmesan cheese on top as well. - Season the Chips:
Now, sprinkle the dried oregano, basil, and garlic powder over the chips. If you like a little heat, a pinch of red pepper flakes can be added to kick things up a notch. The seasoning is key to getting that pizza-like flavor.
