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- If you prefer a thicker sauce, mix 2 teaspoons of cornstarch with 2 tablespoons of cold water to make a slurry. Add the slurry to the pan, stirring constantly, and let the sauce simmer for another 2 minutes until it thickens to your desired consistency.
8. Serve and Garnish:
- Serve the Black Pepper Chicken with Mushrooms over a bed of rice or noodles.
- Garnish with sliced green onions for a pop of color and freshness.
Tips for the Best Black Pepper Chicken with Mushrooms
- Adjust the Pepper: The black pepper is the star of this dish, so adjust the amount based on your spice tolerance. For a milder flavor, start with 1 teaspoon and taste as you go.
- Choose the Right Mushrooms: While button mushrooms are the most common, cremini mushrooms (also known as baby bella) add a deeper, more savory flavor to the dish. Feel free to experiment with other mushroom varieties as well!
- Add More Veggies: If you want to boost the veggie content of this dish, feel free to add sliced bell peppers, broccoli, or snow peas for extra crunch and nutrients.
- Serve with Noodles: While rice is the classic accompaniment, serving this dish over lo mein noodles or udon noodles will make it feel even more like a restaurant-style meal.
- Make it Spicy: For those who love spice, try adding a sliced jalapeño or a dash of chili flakes to the sauce for an extra kick.
Why This Black Pepper Chicken with Mushrooms is a Winner
This Black Pepper Chicken with Mushrooms is everything you want in a weeknight dinner: flavorful, easy, and quick to prepare. The combination of tender chicken, earthy mushrooms, and a savory black pepper sauce is absolutely delicious. Plus, it’s versatile enough to be served over different bases, like rice, noodles, or even as a side dish with steamed veggies.
What makes this dish even better is how customizable it is. You can easily adjust the level of spice, add your favorite vegetables, or even substitute chicken with beef or tofu for a different twist. Whether you’re cooking for a busy weeknight or a weekend meal with family, this dish is bound to become a favorite.
So, grab your skillet, gather the ingredients, and enjoy a savory, peppery feast that will leave everyone satisfied!
Serve it with:
- Steamed Jasmine Rice or Brown Rice for a light, fluffy pairing.
- Garlic Noodles or Lo Mein for a heartier, Asian-inspired dinner.
- A simple green salad with a light vinaigrette for a refreshing contrast to the rich flavors.
Now, go ahead and give this easy, flavorful Black Pepper Chicken with Mushrooms a try – it’s the perfect meal for any day of the week!
