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Tips for Success
- Don’t overmix the dough: Stir just until ingredients come together to keep the bread light and tender.
- Customize your bread: Add herbs, cheese, or seeds to the dough for extra flavor and texture.
- Use a quick oven thermometer: Ovens vary, so check your bread a few minutes before time to avoid overbaking.
Perfect for Any Occasion
This quick bread is ideal when you want fresh homemade bread without the wait. It’s a lifesaver for busy families, last-minute meal prep, or anyone who loves warm bread but doesn’t want to spend hours baking.
Give this bread recipe a try next time you’re in a rush — you’ll be amazed at how easy and delicious it is to make fresh bread in just 20 minutes!
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