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### **Step-by-Step Instructions for Making Breakfast Sausage Crescent Rolls**
Now that you have all the ingredients ready, let’s get started on making these delicious breakfast sausage crescent rolls. Follow these simple steps to create your very own savory breakfast treat.
#### **Step 1: Cook the Sausage Filling**
1. **Heat a pan**: Place a large skillet over medium heat and add the breakfast sausage. Use a spatula to break the sausage into smaller pieces as it cooks.
2. **Cook the sausage**: Brown the sausage for about 5-7 minutes or until it’s fully cooked and no longer pink. Stir occasionally to ensure that the sausage cooks evenly. If you’re using a fattier sausage, you may want to drain any excess grease before continuing.
3. **Add cheese and eggs**: If you’re using cheese and eggs, stir them into the cooked sausage. For the egg, scramble it in a separate bowl before adding it to the sausage mixture. Let everything cook together for another 1-2 minutes, until the cheese has melted and the egg is fully cooked.
4. **Season**: Add salt, pepper, and any additional spices to taste. Stir to combine, and then remove the skillet from the heat. Set the sausage mixture aside to cool slightly.
#### **Step 2: Prepare the Crescent Roll Dough**
1. **Preheat the oven**: Preheat your oven to 375°F (190°C) or follow the instructions on the can of crescent roll dough.
2. **Unroll the dough**: Open the can of crescent roll dough and unroll it onto a baking sheet lined with parchment paper or a silicone baking mat. You should have 8 individual triangles of dough.
3. **Form the rolls**: Place a spoonful of the sausage filling at the wide end of each crescent triangle. Be careful not to overstuff the rolls, as they might burst open during baking. Roll up each crescent from the wide end to the pointed end, gently tucking the edges to seal in the filling.
#### **Step 3: Bake the Sausage Crescent Rolls**
1. **Arrange the rolls**: Place the filled crescent rolls on the prepared baking sheet, leaving some space between each one for even baking.
2. **Bake**: Bake the rolls in the preheated oven for about 12-15 minutes or until they’re golden brown and puffed up. Keep an eye on them to ensure they don’t over-bake.
3. **Cool slightly**: Once the rolls are baked, remove them from the oven and let them cool for a few minutes before serving. This helps the filling set slightly, making them easier to eat.
#### **Step 4: Serve and Enjoy**
Serve the Breakfast Sausage Crescent Rolls warm, with a side of fresh fruit, hash browns, or scrambled eggs for a complete breakfast. These rolls can also be enjoyed on their own, as a snack, or as part of a larger brunch spread.
### **Tips for Making the Perfect Breakfast Sausage Crescent Rolls**
1. **Make-Ahead Option**: If you’re short on time in the morning, you can assemble the crescent rolls the night before and store them in the fridge. In the morning, simply bake them as directed.
2. **Use Different Sausage Varieties**: Don’t be afraid to try different types of sausage, such as turkey sausage, chicken sausage, or even vegetarian sausage for a lighter or plant-based version.
3. **Add Vegetables**: For an extra dose of nutrition, consider adding sautéed vegetables like bell peppers, onions, or spinach to the sausage mixture.
4. **Experiment with Cheese**: While cheddar is a classic choice, feel free to experiment with other cheeses, such as mozzarella, pepper jack, or even crumbled feta.
5. **Make It Spicy**: If you love a little heat, consider adding diced jalapeños, hot sauce, or red pepper flakes to the sausage mixture.
### **Conclusion**
Breakfast Sausage Crescent Rolls are a quick, easy, and delicious way to start your day. Combining the savory goodness of sausage with the flaky perfection of crescent roll dough, these rolls are sure to be a hit with family and friends. Whether you enjoy them for a special breakfast, a weekend brunch, or a weekday morning treat, they offer the perfect balance of flavor, texture, and convenience.
With endless possibilities for customization, these crescent rolls can be made to suit any taste preference. From adding cheese and spices to incorporating vegetables, you can make this dish your own and enjoy it however you like. So, gather your ingredients, preheat the oven, and get ready to enjoy the irresistible taste of **Breakfast Sausage Crescent Rolls**!
