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Caramel Apple Dessert Cups

Caramel Apple Dessert Cups

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  • In each dessert cup, layer a spoonful of crushed graham crackers as the base.
  • Add a generous layer of warm spiced apples.
  • Drizzle with luscious caramel sauce.
  • Repeat layers if your cup is large.
  • Top with whipped cream or a scoop of vanilla ice cream if desired.
  • Garnish with a sprinkle of cinnamon or chopped nuts for a finishing touch.

    • Tips for the Best Dessert Cups

    • Use tart apples like Granny Smith for a nice contrast to the sweet caramel.
    • Warm the caramel sauce slightly before drizzling for easier layering.
    • Prepare the apple mixture ahead of time and reheat before assembling.
    • Experiment with adding chopped pecans or walnuts for crunch.

    Conclusion

    Caramel Apple Dessert Cups bring all the nostalgic flavors of autumn into a delightful, easy-to-serve treat. Whether you’re hosting a party or simply want a cozy dessert after dinner, these cups offer a perfect balance of sweet, tart, creamy, and crunchy. Try this recipe to bring a little fall magic to your table!

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