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# Casserole with Meatballs and Cabbage: An Easy-to-Bake Comfort Meal
If you’re looking for a hearty, delicious, and **easy-to-bake** meal that the whole family will love, look no further than a **Casserole with Meatballs and Cabbage**. This dish combines the rich flavors of savory meatballs, tender cabbage, and melted cheese, all baked together into a comforting casserole that’s as simple to prepare as it is satisfying. It’s the perfect meal for busy weeknights, cozy weekends, or even meal prepping for the week ahead.
What makes this casserole so fantastic is not only its deliciousness but also its **ease of preparation**. In just a few simple steps, you’ll have a hearty meal ready to pop into the oven. Let’s dive into the recipe!
## Ingredients:
For the **Meatballs**:
– 1 lb ground beef (or a mix of beef and pork)
– 1/2 cup breadcrumbs (you can use gluten-free breadcrumbs if preferred)
– 1/4 cup grated Parmesan cheese
– 1 large egg
– 2 cloves garlic, minced
– 1 tablespoon fresh parsley (or 1 teaspoon dried parsley)
– 1/2 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 teaspoon onion powder
