beef stew is the ultimate cold weather comfort food. After a few hours in the oven, the meat becomes meltingly tender and enveloped in a rich wine sauce. Ingredients: 2 pounds beef stew meat ½ cup all purpose flour 1 tablespoon seasoning salt 2 tablespoons olive oil ½ teaspoon black pepper 1 large onion, diced … Read more
This easy, baked spaghetti stuffed garlic bread makes a great family dinner! Crisp garlic bread stuffed with homemade, cheesy spaghetti made with a beef and sausage meat sauce will turn dinner time into Italian bistro night! Ingredients: 1 pound spaghetti 1 loaf of French bread 1/2 cup unsalted butter 1 tablespoon minced garlic 1/2 cup … Read more
French onion soup, a beloved classic in many restaurants, is renowned for its rich flavor and comforting warmth. While traditionally a bit of a kitchen project, this slow cooker version simplifies the process without sacrificing taste. Set your ingredients, start the timer, and let the slow cooker do the heavy lifting. The Slow Cooker Magic: … Read more
Ingredients:For the Crust:1 1/2 cups graham cracker crumbs1/4 cup granulated sugar1/2 cup unsalted butter, meltedFor the Cheesecake Filling:3 packages (8 oz each) cream cheese, softened1 cup granulated sugar1 cup sour cream1 teaspoon vanilla extract4 large eggsFor the Crumble Topping:1 cup all-purpose flour1/2 cup granulated sugar1/2 cup unsalted butter, cold and cubed1/2 teaspoon ground cinnamon (optional)Instructions: … Read more
Boston Cream Roll Cake RecipeingredientsFor the Sponge Cake:– **1/2 cup** (65 g) all-purpose flour– **1/2 teaspoon** baking powder– **1/4 teaspoon** salt– **3 large** eggs, separated– **1/2 cup** (100 g) granulated sugar– **1/4 cup** (60 ml) milk– **1/4 cup** (60 ml) vegetable oil– **1 teaspoon** vanilla extractFor the Vanilla Cream Filling:– **1 cup** (240 ml) whole … Read more
Almond-Crusted Paris-Brest with Velvety Vanilla Cream FillingIngredientsFor the Choux Pastry: 1/2 cup (120ml) water1/2 cup (120ml)milk1/2 cup (115g) unsaltedbutter1/2 teaspoon salt1 tablespoon sugar1 cup (125g) all-purpose flour4 largeeggs1/2 cup slivered almonds (for topping)1 egg (for egg wash)For the Vanilla Cream Filling: 2 cups (500ml) milk1/2 cup (100g) sugar1/4 cup (30g) cornstarch4 large egg yolks1 teaspoon … Read more
EASY AND QUICK CAKE RECIPEIngredients :20g butter1 sachet of baking powder10 cl of milk150g powdered sugar150 gr of flour4 eggs150 gr of semi-salted butter1 teaspoon of vanilla extract or 1 sachet of vanilla sugarPreparation : How to prepare this CakeFirst, mix the yeast with the flour, sugar, softened salted butterThen add the egg yolks, milk … Read more
Stuffed Cabbage Rolls Ingredients: 1 medium head cabbage (3 pounds) 1/2 pound uncooked ground beef 1/2 pound uncooked ground pork 1 can (15 ounces) tomato sauce, divided 1 small onion, chopped 1/2 cup uncooked long grain rice 1 tablespoon dried parsley flakes 1/2 teaspoon salt 1/2 teaspoon snipped fresh dill or dill weed 1/8 teaspoon … Read more
Olive Garden Steak Gorgonzola Alfredo Recipe September 19, 2024 by Imili Johnson Introduction: Olive Garden’s Steak Gorgonzola Alfredo is a classic Italian-inspired dish that combines the richness of creamy Alfredo sauce with tender, perfectly cooked steak, all topped with the bold flavor of Gorgonzola cheese and a drizzle of balsamic glaze. This dish is a … Read more
“My grandma always made these for us. The melt-in-your-mouth texture and peanut butter flavor are just the best!”” Ingredients: – 1 cup unsalted butter, softened – 1/2 cup creamy peanut butter – 1/2 cup sugar – 1/4 cup packed brown sugar – 1 teaspoon vanilla extract – 2 cups all-purpose flour – 1/4 teaspoon salt … Read more
