Today I’m going to share with you a frozen platter dessert recipe with just 2 ingredients. This recipe is quick and easy to make, and requires only a few ingredients. How to Make Frozen Tray Dessert! Ingredients : A can of sweetened condensed milk weighing 395 g 1 can of milk cream (200 g) 1/2 … Read more
Ingredients: For the Pie Crust: 1 pre-made pie crust (or use your favorite homemade crust recipe) For the Strawberry Filling: 4 cups fresh strawberries, hulled and halved 3/4 cup granulated sugar 2 tablespoons cornstarch 1/2 cup water 1 teaspoon lemon juice Red food coloring (optional, for a more vibrant color) For the Whipped Cream Topping: … Read more
Ingredients 9 lasagna noodles 4 boneless chicken breasts, cut into small cubes 12 oz. bag of frozen broccoli, thawed 8 oz. shredded mozzarella cheese 1 c. grated parmesan cheese 1 small onion chopped 2 cloves minced garlic 1/4 tsp. Plus 1 T. Salt 1 chicken broth 1 1/2 m full fat milk 1 tsp. dried … Read more
The baked potato, a simple yet timeless dish, has been a staple on dinner tables worldwide for centuries. Its roots trace back to the Andean indigenous peoples, who first cultivated potatoes and baked them in rudimentary ovens. When the Spanish introduced potatoes to Europe in the 16th century, baking them whole became a popular method. … Read more
Flourless pancakes with fluffy texture and delicious flavor Today’s recipe highlight is Flourless Pancakes, boasting a fluffy texture and an irresistibly delicious flavor. These pancakes are incredibly simple to make, making them a perfect choice for a nutritious and quick breakfast or brunch option. Let’s get started on how to create these delightful treats. Make … Read more
Delmonico Copycat Baked Potatoes This dish is perfect for those who value the combination of simplicity and sophistication in their meals.Whether as a side dish or as a vegetarian main dish, it promises to enrich every culinary occasion. Ingredients: 32 ounces frozen hash browns 4 cups freshly grated cheddar cheese 1 teaspoon dry mustard 1 … Read more
DOES ANYONE HERE ACTUALLY EAT Roast, Potatoes, Carrots and Onions ??Ingredients2 pounds Carrots6 whole Potatoes1 whole Sweet Onion3 cloves Garlic6 Tablespoons Olive Oil½ teaspoons Dried Thyme½ teaspoons Dried ParsleySalt And Pepper, to tasteDirections For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook … Read more
Stuffed Buffalo Chicken ShellIngredients3 cups shredded chicken1 -16 ounce ricotta cheese, whipped¼ cup butter, unsalted1 cup your choice Buffalo Flavor Sauce, such as Frank’s Red Hot16 ounces large shell pastaSalt and pepper to taste, (optional)2 cups Monterey Jack cheeseHow To Make Stuffed Buffalo Chicken Shell For Complete Cooking STEPS Please Head On Over To Next … Read more
The easiest, neatest way to make bacon: cut package of bacon in half (I do four packages from Costco at once). Pull slices apart and place in pot. Heat on high, stirring as needed. The fat in the bacon melts into the pot, and the bacon basically deep-fries. Delicious—and no spatters at all!
GREAT NORTHERN BEANS IN THE CROCKPOTThis recipe for slow-cooked Great Northern beans brings the best Nordic flavors to your table. Be sure to try it.INGREDIENTS :⅓ cup Brown Sugar1 Onion (Chopped)1 ½ lb. Smoked Ham Hocks1 lb. Great Northern BeansSalt and pepper to tasteINSTRUCTIONS : For Complete Cooking STEPS Please Head On Over To Next … Read more
