Sliced cucumbers, tomatoes and onions tossed in a creamy yogurt mixture seasoned with lemon juice, dill and a little salt. Yum! Ingredients: 1/2 cup sour cream or plain yogurt 1 cucumber 1 medium to large tomato 2 slices onion (slice like you would for onion rings) 2-4 tsp lemon juice 1/2 – 3/4 tsp dill … Read more
Revamp the classic sloppy joes sandwich into an irresistible dish with this Open Faced Cheesy Sloppy Joes on Garlic Bread recipe. A delightful mix of savory ground beef simmered in a hearty tomato sauce, crowned with melted cheese, and nestled on a bed of aromatic garlic bread. Originating in the United States, this dish is … Read more
Paulownia – Any variety will do the trick. Some people prefer thick, tasty slices Bologna and others are good with prepackaged bologna. Bread- Bolognese fried sandwiches are traditionally made from white bread, but any bread is fine. Ingredients : Cheese Slices May mustard Tomatoes Onion Fried bologna Preparation : Paulownia – Any variety will do … Read more
Today, we’re exploring an iconic dish from German cuisine: German Beef Rouladen. A celebrated staple during special occasions and holidays, Beef Rouladen captures the essence of European stuffed meat traditions, akin to the French roulade and the Italian involtini. This culinary gem involves thin beef slices rolled around a hearty filling of bacon, onions, mustard, … Read more
There are few dinners that are more comforting and delicious than beef that’s been slow-cooked until it falls apart at the touch of a fork. And if you add in a salty, savory mushroom gravy? Well, nothing else even has a chance of competing with that. That’s the ultimate comfort food meal right there, especially … Read more
Soft and fluffy strawberry cinnamon rolls are a fun twist on the classic breakfast treat. Made with a quick and easy homemade jam filling and a pretty pink strawberry cream cheese icing. Ingredients strawberry filling 15 ounces frozen strawberries (425g) ¼ cup granulated sugar (50g) 2 tablespoons cornstarch (16g) 2 tablespoons water (30mL) 1 tablespoon … Read more
Ingredients For Chicken Fritters 1 1/2 lbs chicken breasts, (3 large) 2 large eggs 1/3 cup mayonnaise 1/3 cup all-purpose flour, or cornstarch or potato starch for gluten free 4 oz mozzarella cheese, (1 1/3 cups shredded) 1 1/2 Tbsp chopped fresh dill 1/2 tsp salt , or to taste 1/8 tsp black pepper 2 … Read more
Fried Red Tomatoes are a delightful twist on the Southern classic, Fried Green Tomatoes. Perfect for when your garden tomatoes start ripening faster than you can pick them, this dish brings a touch of sweetness and a splendidly tender texture, making them just as comforting and satisfying. Maybe it’s a family gathering, a Sunday meal, … Read more
Sausage balls are a beloved party favorite, known for their simplicity and delicious taste. This four-ingredient recipe, rooted in Southern U.S. cuisine, is perfect for breakfast gatherings, holiday parties, or potluck events. These savory delights are always a crowd-pleaser and are incredibly easy to make. Versatile in nature, sausage balls can be served as a … Read more
Ingredients: 1.5 lbs lean ground beef 1 lb ground pork (not sausage) Good swirl of olive oil 1 red onion chopped 2 tsp minced garlic 15 oz can tomato sauce 12 oz can tomato paste 2-28 oz can crushed tomatoes (I like contadina) 4 cups chicken broth 4 tsp dried parsley 4 tsp dried oregano … Read more
