Pork Pozole Rojo

Pork Pozole Rojo

Ingredients: 6 pounds pork pozole mix (trotters, neck bones, and pork shoulder cubes) 5 quarts water 1 onion, peeled and quartered 1 head garlic, peeled and crushed 2 bay leaves 8 ounces dried Guajillo chile pods 1 tablespoon Mexican dry oregano 1 teaspoon cumin 1 can (108 ounces) hominy, drained Garnishes 1 cabbage, shredded 2 bunches radishes, stemmed and sliced thinly 1 onion, peeled and chopped 1 bunch cilantro, stemmed and chopped limes, cut into wedges tostadas … Read more

Apple Snickerdoodle Dump Cake

Apple Snickerdoodle Dump Cake

Ingredients 2 cans (21 oz each) apple pie filling 1 box (15.25 oz) yellow cake mix 1/2 cup (1 stick) unsalted butter, melted 1/4 cup granulated sugar 1 teaspoon ground cinnamon Directions 1. Preheat your oven to 350°F (175°C). 2. Spread the apple pie filling evenly in the bottom of a 9×13-inch baking dish. 3. … Read more

Fried Cornbread

Fried Cornbread

As a Southern girl at heart, I’ve always had a thing for cornbread. But nothing compares to the delicious and crispy texture of fried cornbread. I remember growing up, my grandma spent hours in the kitchen cooking up some of the best fried cornbread I’ve ever had. It’s always been my favorite food, but I … Read more

Baked Potato Balls

Baked Potato Balls

Ingredients 2 cups mashed potatoes 1/2 cup grated cheddar cheese 1/4 cup chopped chives 1/4 cup cooked and crumbled bacon 1 egg, beaten 1/2 cup breadcrumbs Salt and pepper to taste Olive oil spray Directions Read more on next page

Creamy Chicken Lasagna

Creamy Chicken Lasagna

Ingredients: – 9 lasagna noodles, cooked al dente – 2 tablespoons of olive oil – 1 medium onion, diced – 2 garlic cloves, minced – 1 1/2 pounds of chicken breast, cooked and shredded – 2 1/2 cups of ricotta cheese – 1 cup of grated Parmesan cheese – 1 large egg – 3 cups … Read more

Two-Ingredient Coconut Macaroons

Two-Ingredient Coconut Macaroons

Ingredients 3 cups sweetened shredded coconut 1 can (14 ounces) sweetened condensed milk Directions Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large mixing bowl, combine the shredded coconut and sweetened condensed milk. Stir until the coconut is fully coated and the mixture is well combined. Using … Read more

Chicken Cordon Bleu Meatloaf

Chicken Cordon Bleu Meatloaf

Ingredients 2 pounds ground chicken 1 cup breadcrumbs 1/2 cup grated Parmesan cheese 1/2 cup milk 1 egg 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon salt 1/2 teaspoon black pepper 6 slices Swiss cheese 6 slices deli ham 1/4 cup Dijon mustard 1/2 cup shredded mozzarella cheese Directionsµ Read more on next … Read more

Cherry Cobbler Muffins

Cherry Cobbler Muffins

Ingredients: – 2 cups all-purpose flour – 1/2 cup granulated sugar – 3 teaspoons baking powder – 1/2 teaspoon salt – 1 egg, lightly beaten – 1 cup milk – 1/4 cup unsalted butter, melted – 1 teaspoon vanilla extract – 1 cup fresh or frozen cherries, pitted and chopped For the Streusel Topping: – … Read more