Bars with caramel and pecans

Bars with caramel and pecans

Here’s a delicious recipe for Caramel Pecan Bars. These bars have a buttery shortbread crust, rich caramel filling, and are topped with crunchy pecans. Ingredients: For the Crust: 1 cup unsalted butter, softened 1/2 cup granulated sugar 2 cups all-purpose flour 1/4 teaspoon salt For the Caramel Pecan Filling: 1 cup unsalted butter 1 cup … Read more

Cranberry and Nut Vegan Nougat

Cranberry and Nut Vegan Nougat

A Christmas favourite, nougat is a delicious treat whether for yourself or packaged up to gift to friends and family. How long will it take? Takes 45 minutes plus cooling time What’s the serving size? Makes approx. 12 pieces What do I need? 400 g nuts of your choice, roasted 4 sheets edible rice paper … Read more

Broccoli and potato soup

Broccoli and potato soup

Ingredients: – 4 tablespoons of unsalted butter – 1 large chopped onion – 2 cloves of minced garlic 4 cups of chicken or vegetable broth – 4 large potatoes peeled and diced – 3 cups of chopped broccoli florets – 2 large carrots peeled and diced 1 cup thick cream – 2 cups of grated … Read more

FRIED POTATOES ONIONS AND SMOKE POLISH SAUSAGE

FRIED POTATOES ONIONS AND SMOKE POLISH SAUSAGE

Have you ever tried something so delicious you can barely stand it…and something that you’re even more shocked that you actually made. This is one of those recipes. Seared hotdog and potatoes is a simple one-skillet dinner made with just a modest bunch of fixings. Pesto adds a scrumptious herby parmesan flavor to this skillet! … Read more

Cabbage and Sausage Skillet Recipe

Cabbage and Sausage Skillet Recipe

Ingredients 1 cabbage 2 tablespoons butter ¼ cup olive oil divided 1 smoked sausage cut into ½ inch rounds 1 cup bell pepper sliced 1 cup onion sliced 1 teaspoon black pepper ½ teaspoon garlic powder 2 teaspoons seasoned salt 1 ½ cups chicken stock or chicken broth salt if desired, to season Instructions Cut the cabbage in half and cut out and remove the root. Cut the halves in half and then slice the cabbage. Rinse well, drain, … Read more

Ground Beef and Gravy Over Mashed Potatoes:

Ground Beef and Gravy Over Mashed Potatoes:

Ingredients: For the Ground Beef and Gravy: 1 lb (450g) ground beef (80/20 blend for a balance of flavor and texture) 1 medium onion, finely chopped 2 cloves garlic, minced 2 cups beef broth 2 tablespoons all-purpose flour 1 tablespoon Worcestershire sauce 1 teaspoon soy sauce (optional for extra depth of flavor) Salt and pepper … Read more

Best Carrot Cake Ever

Best Carrot Cake Ever

Best Carrot Cake Ever This is the best carrot cake recipe I’ve made. We prefer to use a hand grater when preparing the carrots since it creates delicate shreds that melt into the cake batter. Ingredients: 6 cups grated carrots 1 cup brown sugar 1 cup raisins 4 eggs 1 1/2 cups white sugar 1 … Read more

Easy Cucumber Salad for Dinner

Easy Cucumber Salad for Dinner

Easy Cucumber Salad for Dinner Introduction: An Easy Cucumber Salad is a refreshing and light side dish, perfect for dinner on warm days. With crisp cucumbers, a simple dressing, and a few flavorful additions, this salad is quick to prepare and pairs well with a variety of main courses. Ingredients: 2 large cucumbers, thinly sliced … Read more

Ultimate Savory Cabbage Fritters

Ultimate Savory Cabbage Fritters

Ingredients 1 small cabbage, finely shredded 1 small onion, finely chopped 2 cloves garlic, minced 1 carrot, grated 2 eggs 1/2 cup all-purpose flour 1/4 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon paprika 1/4 teaspoon baking powder Olive oil for frying Instructions Read more … Read more