ADVERTISEMENT

Cheese and Garlic Chicken Wraps

ADVERTISEMENT

### Step-by-Step Instructions to Make Cheese and Garlic Chicken Wraps

Now that we have the ingredients ready, let’s dive into the step-by-step instructions for making these **Cheese and Garlic Chicken Wraps**. This recipe can be made in less than 30 minutes, making it the perfect option for a busy weeknight or a weekend meal.

#### Step 1: Prepare the Chicken

Start by preparing the chicken. If you are using **chicken breasts**, make sure to trim any excess fat or skin, and then cut the breasts into bite-sized strips or chunks. This will ensure that the chicken cooks evenly and makes it easier to wrap in the tortillas later.

For **chicken thighs**, you can either use whole thighs or cut them into smaller pieces for easy wrapping. If you prefer, you can also butterfly the chicken breasts to create thinner, faster-cooking portions.

#### Step 2: Season the Chicken

In a bowl, combine the seasonings: **salt**, **black pepper**, **paprika**, and **Italian seasoning**. Feel free to adjust the amounts to suit your taste. You can also add a bit of **garlic powder** for extra garlic flavor. Toss the chicken pieces in the seasoning mix until evenly coated.

#### Step 3: Cook the Chicken

Heat **olive oil** or **butter** in a large skillet over medium-high heat. Once the pan is hot, add the seasoned chicken pieces and sauté for 5-7 minutes, stirring occasionally, until the chicken is fully cooked and browned on the outside. If you’re using chicken breasts, check for doneness by slicing into the thickest part of the meat to ensure there is no pink remaining.

Once the chicken is cooked through, add the **garlic** (either freshly minced or garlic powder) to the skillet. Stir it into the chicken for about 1 minute, allowing the garlic to become fragrant without burning. Be careful not to overcook the garlic, as it can turn bitter if left too long.

#### Step 4: Melt the Cheese

Once the chicken is cooked and the garlic is fragrant, reduce the heat to low. Add a generous amount of **cheese** over the chicken. You can use one type of cheese or a mix of different cheeses. Cover the skillet with a lid to help the cheese melt evenly and thoroughly. Allow the cheese to melt for about 2-3 minutes, or until it becomes gooey and melted.

#### Step 5: Prepare the Tortillas

While the chicken and cheese are melting, warm the **tortillas** in a separate skillet or microwave for about 10-20 seconds. Warming the tortillas makes them more pliable and easier to fold without tearing.

#### Step 6: Assemble the Wraps

Once the cheese has melted and the chicken is ready, it’s time to assemble your wraps. Place a warm tortilla on a flat surface and spoon the cheesy, garlicky chicken mixture onto the center. You can also add any additional ingredients such as **vegetables**, **lettuce**, or **sauces** at this stage.

#### Step 7: Fold and Serve

To fold the wrap, first fold in the sides of the tortilla, then roll it up tightly from the bottom, ensuring that the filling stays inside. Repeat the process for each wrap.

Once all the wraps are assembled, you can serve them as-is, or if you prefer a crispy exterior, place the wraps back in the skillet and cook them on medium heat for 2-3 minutes on each side until the tortilla is golden and crispy.

### Tips for Perfect Cheese and Garlic Chicken Wraps

– **Use fresh garlic**: Fresh garlic adds more flavor and aroma compared to garlic powder, making the wrap much more flavorful. Don’t be afraid to use multiple cloves for a bolder garlic taste.

– **Grill or bake the chicken**: If you want a healthier version of this recipe, you can **grill** or **bake** the chicken instead of pan-frying it. Grilled chicken will also add a smoky flavor to the wraps.

– **Customize the wrap**: Feel free to add additional ingredients to suit your tastes. **Avocado**, **sautéed onions**, and **peppers** all pair beautifully with the cheesy, garlicky chicken.

– **Experiment with sauces**: For extra flavor, try adding a drizzle of your favorite sauce to the wraps. **Ranch**, **buffalo sauce**, or **guacamole** all complement the garlic and cheese perfectly.

### Nutritional Information

While this recipe is rich and indulgent, it can still be part of a balanced meal when prepared with lean chicken and moderate cheese portions. Chicken is an excellent source of protein, while cheese provides calcium and healthy fats. If you’re looking for a lower-calorie version, consider using a **low-fat cheese** or reducing the amount of cheese used.

### Conclusion: Why Cheese and Garlic Chicken Wraps Are a Must-Try

**Cheese and Garlic Chicken Wraps** are a quick, easy, and incredibly satisfying meal that can be enjoyed by everyone. With just a few basic ingredients, you can create a flavorful and filling dish that brings together the richness of cheese and the aromatic depth of garlic. Whether served for lunch, dinner, or a casual snack, these wraps are sure to become a family favorite.

By following the simple steps outlined in this article, you’ll be able to create a meal that is both delicious and customizable. Add your favorite vegetables, experiment with different cheeses, or even play with the seasoning to make the recipe your own. No matter how you prepare them, these wraps will always be a crowd-pleaser.