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Absolutely! Here’s a cozy, crowd-pleasing article built around the recipe for **Cheesy Egg Casserole** — perfect for breakfast, brunch, or anytime comfort food:
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# 🧀 **Cheesy Egg Casserole: The Ultimate Comfort Breakfast You Can Make Ahead**
If you’re looking for a **simple, satisfying, and crowd-pleasing dish** that practically makes itself, look no further than the classic **Cheesy Egg Casserole**. This golden, gooey, savory bake is everything you want in a comfort meal: **eggs, cheese, a fluffy texture, and endless options to make it your own**.
Whether you’re hosting brunch, feeding a hungry family, or just want breakfast on hand for the week, this easy casserole checks *all* the boxes. Best of all, you can prep it the night before, pop it in the oven in the morning, and have breakfast ready with zero stress.
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## 🍳 **Why You’ll Love This Recipe**
– **Effortless prep:** Throw it all in one dish and bake.
– **Make-ahead friendly:** Assemble the night before and bake in the morning.
– **Customizable:** Add veggies, meats, herbs—whatever you’ve got!
– **Feeds a crowd:** Great for brunch parties, holidays, or meal prep.
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## 🧾 **Ingredients (Serves 6–8)**
– 10 large eggs
– 1 cup milk (whole or 2% for creaminess)
– 2 cups shredded cheddar cheese (or mix with mozzarella, Swiss, or pepper jack)
– 1 tsp salt
– ½ tsp black pepper
– 1 tsp garlic powder (optional)
– 1 tsp onion powder (optional)
– 2 cups bread cubes (day-old bread works great!)
– ½ cup cooked crumbled bacon, sausage, or diced ham (optional)
– ½ cup chopped bell peppers, spinach, mushrooms, or onions (optional)
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