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Cheesy Garlic Mushroom Chicken

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## How to Make Cheesy Garlic Mushroom Chicken

### 1. Prepare the Chicken

Season chicken breasts with salt and pepper. Heat olive oil or butter in a large skillet over medium heat. Brown the chicken for about 4-5 minutes per side until golden but not fully cooked. Remove and set aside.

### 2. Sauté the Mushrooms and Garlic

In the same skillet, add a bit more oil or butter if needed. Add sliced mushrooms and cook until they release their moisture and start to brown, about 5-7 minutes. Add minced garlic and sauté for another minute until fragrant.

### 3. Make the Creamy Sauce

Pour in the heavy cream and bring to a gentle simmer. Stir in Parmesan cheese until melted and smooth. Season with salt and pepper to taste.

### 4. Combine and Bake

Return the chicken breasts to the skillet or transfer everything to a baking dish. Spoon mushroom and garlic sauce over the chicken, then sprinkle shredded mozzarella or cheddar cheese on top.

### 5. Bake

Preheat oven to 375°F (190°C). Bake for 20-25 minutes until the chicken is cooked through and cheese is bubbly and golden.

### 6. Garnish and Serve

Sprinkle fresh parsley or thyme over the top before serving for a pop of color and freshness.

## Tips for the Perfect Dish

* Use fresh mushrooms for the best flavor and texture.
* Don’t overcook the chicken on the stove; it will finish cooking in the oven.
* For extra flavor, add a splash of white wine to the sauce before simmering.
* Substitute cream with Greek yogurt for a lighter version (add after cooking off heat to prevent curdling).

## Serving Suggestions

* Creamy mashed potatoes or buttery garlic mashed cauliflower
* Steamed green beans or roasted asparagus
* A simple side salad with lemon vinaigrette

## Final Bite

**Cheesy Garlic Mushroom Chicken** is the ultimate comfort food — hearty, flavorful, and easy enough for any day of the week. It’s a perfect way to turn simple ingredients into a show-stopping meal that feels both cozy and special.

Get ready to savor tender chicken smothered in creamy garlic mushroom goodness and melted cheese that will have everyone asking for seconds!

Would you like a printable recipe card or ideas for pairing wine with this dish?