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Tips for Success
- Slice the Potatoes Thin – This ensures they cook evenly and soak up all that savory, cheesy goodness.
- Pre-cook the Ground Beef – Brown it with onions and garlic for extra flavor before layering it in the casserole.
- Cover While Baking – Keep it covered with foil for most of the bake time to trap moisture, then uncover at the end for a golden, bubbly top.
Whether you’re cooking for a weeknight dinner or prepping for a potluck, Cheesy Hamburger Potato Casserole is a timeless choice. It’s cozy, filling, and full of flavor—a reliable go-to when you need a meal that hits the spot.
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