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- Transfer the dough onto a lightly floured surface and press it into a disc. Use a rolling pin to roll the dough out as thinly as possible—about 1/8-inch thick. The thinner the dough, the crunchier the crackers will be.
- If you want perfectly shaped crackers, you can use a cookie cutter or a knife to cut the dough into squares, rectangles, or whatever shape you prefer. For a rustic look, you can simply cut them into random shapes.
3. Bake the Crackers
- Transfer the cut dough onto the prepared baking sheet, spacing the crackers about 1 inch apart. If you like, you can sprinkle a little extra poppy seeds on top for added texture and appearance.
- Bake the crackers in the preheated oven for 12-15 minutes, or until they are golden brown and crispy. Keep an eye on them toward the end to prevent overbaking, as the crackers can burn quickly.
- Once baked, remove the crackers from the oven and let them cool completely on the baking sheet.
4. Serve and Enjoy
- Once the crackers are cooled, they’re ready to enjoy! Serve them on their own as a snack, or pair them with your favorite dip, spread, or even cheese board.
Tips for the Best Cheesy Poppy Seed Crackers
- Use Cold Butter: Cold butter is essential for creating flaky, crisp crackers. If you don’t have a food processor, you can use a pastry cutter or your fingers to incorporate the butter into the flour mixture.
- Make Them Ahead of Time: These crackers can be stored in an airtight container for up to 1 week, making them great for meal prep or having a snack on hand when you need it.
- Get Creative with Cheese: While sharp cheddar is a classic choice, feel free to experiment with different types of cheese like parmesan, Gruyère, or mozzarella for a unique twist.
- Add More Flavors: For extra flavor, try adding chopped herbs (like rosemary or thyme) or a sprinkle of crushed red pepper flakes to the dough before baking.
- Serve with Dips: These crackers are perfect for pairing with homemade dips such as guacamole, hummus, or a creamy cheese dip.
Final Thoughts
Cheesy Poppy Seed Crackers are a simple yet satisfying snack that’s perfect for any occasion. With their crispy texture, savory cheese flavor, and nutty poppy seeds, these homemade crackers are sure to be a hit at your next gathering or serve as the perfect midday snack.
The best part? They’re easy to make with just a few simple ingredients, and they’re completely customizable to suit your taste. Whether you enjoy them on their own, with a dip, or as part of a cheese platter, these crackers will quickly become a staple in your snack rotation.
So, what are you waiting for? Whip up a batch of Cheesy Poppy Seed Crackers today and enjoy the crispy, cheesy goodness that will keep you coming back for more!
