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Cheesy Sesame-Crust Pizza with Herb Tomato Sauce

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Absolutely! Here’s a flavorful and engaging article for your Cheesy Sesame-Crust Pizza with Herb Tomato Sauce:


Cheesy Sesame-Crust Pizza with Herb Tomato Sauce: A Gourmet Twist on a Classic Favorite 🍕

If you’re a pizza lover (who isn’t?), prepare to fall in love with a bold new take on a classic: Cheesy Sesame-Crust Pizza with Herb Tomato Sauce. This isn’t your average pie. It’s crispy, cheesy, aromatic, and just a little nutty — thanks to the addition of golden sesame seeds baked right into the crust.

With every bite, you get a crunchy, toasty crust, gooey layers of melted cheese, and a bright, flavorful tomato sauce infused with herbs. It’s comforting, creative, and seriously addictive — perfect for pizza night when you’re craving something just a little different.


🌿 What Makes It Special?

  • Sesame-crusted dough adds a unique, savory crunch that pairs beautifully with melty cheese and tangy sauce.
  • Herb tomato sauce is rich and aromatic, made with garlic, oregano, basil, and a touch of olive oil.
  • It’s a perfect balance of crisp, cheesy, herby, and hearty — a pizza that’s as satisfying as it is memorable.

🍕 Ingredients You’ll Need:

For the Crust:

  • Store-bought or homemade pizza dough
  • Olive oil (for brushing)
  • Sesame seeds (white or a mix of white and black)

For the Herb Tomato Sauce:

  • 1 cup crushed tomatoes or tomato puree
  • 2–3 garlic cloves, minced
  • 1 tbsp olive oil
  • 1 tsp dried oregano
  • 1 tsp dried basil or Italian seasoning
  • Salt and pepper to taste

For the Toppings:

  • Shredded mozzarella cheese
  • Parmesan or provolone (optional for extra richness)
  • Fresh basil or parsley (for garnish)