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🍴 Why You’ll Love This Recipe
- Low-carb & naturally gluten-free (if you skip breadcrumbs)
- Great use for leftover rotisserie or roasted chicken
- Super customizable — make it Mediterranean, Italian, or even spicy
- Beautiful presentation with minimal effort
💡 Pro Tips
- Choose tomatoes that are firm but ripe — beefsteak or heirloom varieties work well.
- Want to go dairy-free? Skip the cheese or use a plant-based alternative.
- Double the filling and freeze it — then stuff fresh tomatoes whenever you’re ready!
🥗 Final Bite: The Perfect Blend of Fresh and Savory
These Chicken Stuffed Tomatoes with Herbs are everything we love in a home-cooked dish: flavorful, simple, and beautifully wholesome. They bring together the best of garden-fresh ingredients and cozy, cooked comfort in one easy-to-serve package.
Whether you’re impressing guests or just treating yourself to a nourishing meal, this recipe is sure to be a repeat favorite.
Want a printable version or meal prep tips? Let me know — happy to help you make the most of this delicious dish!
