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Chopped Italian Sandwich Recipe

Chopped Italian Sandwich Recipe

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  • Optional Additions: Add sliced pepperoncini or pickles for extra tang, or fresh basil for an herbal note.
  • Serve: Enjoy immediately, or wrap and chill for a few hours to let the flavors meld together.

    • Serving Suggestions

    This sandwich pairs wonderfully with simple sides like potato chips, a crisp salad, or a cup of minestrone soup. It’s also perfect for packing in a picnic basket or serving at casual gatherings.

    Tips for the Best Chopped Italian Sandwich

    • Use high-quality deli meats and fresh vegetables for the best taste.
    • Customize your Italian dressing with fresh herbs or a splash of red wine vinegar for extra zing.
    • Let the sandwich sit for a little while after assembling to allow the flavors to meld.
    • Consider toasting the bread lightly for added texture and warmth.

    Final Thoughts

    The Chopped Italian Sandwich is a deliciously satisfying meal that combines the best of Italian deli ingredients with fresh veggies and tangy dressing. It’s versatile, easy to prepare, and packed with layers of flavor that make every bite a delight. Whether for a quick lunch or a laid-back dinner, this sandwich recipe is sure to become a go-to favorite in your kitchen.

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