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# **Cream Cheese Banana Bread: A Rich and Moist Twist on a Classic**
Banana bread is a beloved classic, but adding **cream cheese** takes it to a whole new level! This **Cream Cheese Banana Bread** is extra moist, rich, and packed with sweet banana flavor, with a subtle tang from the cream cheese that makes every bite irresistible. Whether you’re looking for a comforting breakfast, a sweet afternoon snack, or a treat to impress family and friends, this recipe is sure to become a new favorite.
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## **Why You’ll Love This Recipe**
**Ultra Moist** – The addition of cream cheese makes the texture incredibly soft and tender.
**Rich & Flavorful** – Sweet bananas, creamy cheese, and a hint of vanilla make every bite heavenly.
**Perfect for Any Occasion** – Serve it as breakfast, a snack, or even dessert.
**Easy to Make** – Simple ingredients, one bowl, and no fancy equipment required!
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## **Ingredients**
### **For the Banana Bread:**
– **2 ripe bananas** (mashed)
– **4 oz (½ block) cream cheese**, softened
– **½ cup unsalted butter**, softened
– **¾ cup sugar** (or brown sugar for extra richness)
– **2 large eggs**
– **1 teaspoon vanilla extract**
– **1 ½ cups all-purpose flour**
– **1 teaspoon baking soda**
– **½ teaspoon salt**
– **½ teaspoon cinnamon** (optional, for warmth)
**Optional Mix-ins:**
– **½ cup chopped nuts** (walnuts or pecans)
– **½ cup chocolate chips**
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