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Cream Cheese Cookies

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Tips for Perfect Cookies:

  • Make sure your cream cheese and butter are softened to room temperature for easier mixing.
  • Don’t overmix the dough to keep the cookies tender.
  • For an extra touch, sprinkle a bit of coarse sugar on top before baking or add a pinch of cinnamon to the dough.

Variations to Try:

  • Lemon zest: Add fresh lemon zest for a citrusy twist.
  • Chocolate chips: Mix in your favorite chocolate chips or chunks.
  • Glaze topping: Drizzle a simple glaze made from powdered sugar and milk for extra sweetness.

Final Thoughts

Cream Cheese Cookies are a delightful treat that combines simplicity and indulgence. Whether for a holiday party, afternoon tea, or just a cozy snack at home, these cookies will quickly become a family favorite. Give this recipe a try and enjoy the perfect balance of creamy, soft, and sweet in every bite.


Would you like me to add the full recipe with exact measurements and baking times?