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Using an immersion blender (or transferring in batches to a regular blender), puree the soup until smooth. Be careful when blending hot liquids!
Stir in the plant-based milk. Reheat gently, adjusting seasoning as needed.
Ladle the soup into bowls, garnish with fresh parsley if desired, and enjoy warm.
Tips for Weight Loss Success
- Meal Prep Friendly: This soup stores well in the fridge or freezer, making it a great go-to for quick lunches or dinners.
- Add Protein: For a more filling version, toss in some white beans, tofu, or shredded chicken.
- Serve Smart: Pair it with a light salad or a small slice of whole grain bread for a balanced meal.
Final Thoughts
This Creamy Celery Vegetable Soup isn’t just healthy—it’s deeply satisfying, making it easier to stick to your weight loss journey without sacrificing comfort or flavor. Each spoonful delivers clean ingredients, rich taste, and natural goodness your body will thank you for.
So, the next time you’re in need of a light yet hearty meal, remember: healthy eating doesn’t have to be bland. Sometimes, it starts with a simple bowl of soup.
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