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Once the sauce is ready, add the cooked orzo pasta to the skillet, stirring to coat the pasta in the creamy sauce. Add the roasted butternut squash and spinach to the pan. Stir until the spinach has wilted and everything is well combined. If you like, you can sprinkle in some grated Parmesan cheese for an extra burst of flavor.
Step 5: Serve and Garnish
Serve the creamy orzo with roasted butternut squash and spinach warm, garnished with fresh thyme or sage if desired. For added texture, you can top it with more grated cheese or a squeeze of fresh lemon juice for brightness.
Tips for the Best Creamy Orzo
- Roast the Squash for Maximum Flavor: Roasting the butternut squash brings out its natural sweetness and adds a caramelized depth of flavor that really elevates the dish.
- Customize the Creaminess: If you want a lighter version, use coconut milk instead of heavy cream. For a richer sauce, opt for full-fat cream.
- Add Protein: For a more filling meal, consider adding grilled chicken, roasted shrimp, or even sautéed mushrooms to the dish.
- Leftovers: This dish stores well in the fridge for up to 3 days. Reheat with a splash of broth or water to bring back the creamy consistency.
Why This Dish is So Special
There’s something undeniably comforting about the combination of creamy pasta, roasted vegetables, and fresh greens. The roasted butternut squash adds a sweet, nutty element that pairs perfectly with the creamy sauce, while the spinach adds a pop of color and a mild, earthy flavor. Together, they create a dish that’s rich, hearty, and full of flavor—yet still feels light and fresh.
This Creamy Orzo with Roasted Butternut Squash and Spinach is a fantastic vegetarian meal on its own, or it can serve as a perfect side dish for roasted meats or grilled fish. It’s one of those dishes that’s perfect for any season, but especially during the cooler months when roasted vegetables and comforting, creamy dishes are just what you need to cozy up.
Conclusion
If you’re craving a dish that’s as comforting as it is flavorful, Creamy Orzo with Roasted Butternut Squash and Spinach is the answer. It’s simple to make, packed with nutritious vegetables, and has a luxurious, creamy texture that everyone will love. Whether served as a main or a side, this dish will quickly become a household favorite. Perfect for weeknights, family dinners, or gatherings, it’s the ultimate combination of creamy, savory, and sweet.
Give this recipe a try, and get ready to enjoy the cozy, flavorful goodness that is Creamy Orzo with Roasted Butternut Squash and Spinach. Enjoy!
