Creamy Tuscan Spaghetti with Jumbo Scallops – Page 2

* **For the Sauce:**

* 3 cloves of garlic, minced
* 1/2 cup of diced onion
* 3/4 cup of white wine
* 1 1/2 cups of chicken broth
* 3/4 cup of heavy cream
* 1 tablespoon of cornstarch mixed with 1 tablespoon of water (for thickening)
* 2 cups of fresh baby spinach, roughly chopped
* 1 (7-ounce) jar of sun-dried tomatoes, drained and chopped
* 1 pound of spaghetti
* Fresh parsley, chopped (for garnish)([reddit.com][3], [recipes.taskuptools.com][2], [mommyladyivon.blogspot.com][4], [completecomfortfoods.com][5], [mantitlement.com][6])

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## 🔪 Instructions

### Step 1: Prepare the Spaghetti

1. Bring a large pot of salted water to a boil.
2. Add the spaghetti and cook according to the package instructions until al dente.
3. Drain the pasta, reserving 1/2 cup of pasta water.
4. Toss the cooked spaghetti with a drizzle of olive oil to prevent sticking.

### Step 2: Sear the Scallops

1. Pat the scallops dry with paper towels to remove excess moisture.
2. Season both sides of the scallops with kosher salt and freshly ground black pepper.
3. In a large skillet, heat the olive oil and 1 tablespoon of butter over medium-high heat.
4. Once the butter has melted and the oil is hot, add the scallops to the skillet.
5. Sear the scallops for 2-3 minutes on each side until they develop a golden-brown crust and are opaque in the center.
6. Remove the scallops from the skillet and set them aside, keeping them warm.([mantitlement.com][6])

### Step 3: Prepare the Sauce

1. In the same skillet, melt the remaining 1 tablespoon of butter over medium heat.
2. Add the diced onion and sauté for 3-4 minutes until softened and translucent.
3. Add the minced garlic and sauté for an additional 1 minute until fragrant.
4. Pour in the white wine, scraping the bottom of the skillet to deglaze and release any browned bits.
5. Allow the wine to simmer and reduce by half, about 2-3 minutes.
6. Add the chicken broth and bring the mixture to a simmer.
7. Stir in the heavy cream and bring the sauce to a gentle simmer.
8. In a small bowl, combine the cornstarch and water to create a slurry.
9. Slowly add the cornstarch mixture to the simmering sauce, stirring constantly until the sauce thickens, about 3-5 minutes.
10. Add the chopped sun-dried tomatoes and fresh spinach to the sauce.
11. Cook for an additional 2-3 minutes until the spinach wilts and the tomatoes are heated through.([bestrecipesevereasy.blogspot.com][7], [elkezrecipes.wordpress.com][1])

### Step 4: Combine and Serve

1. Add the cooked spaghetti to the skillet with the sauce, tossing to coat the pasta evenly.
2. If the sauce is too thick, add the reserved pasta water a little at a time until the desired consistency is reached.
3. Return the seared scallops to the skillet, nestling them into the pasta and sauce.
4. Garnish with freshly chopped parsley.
5. Serve immediately, ensuring each plate receives a generous portion of scallops and sauce.

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## 🍷 Wine Pairing Suggestions

To complement the rich flavors of this dish, consider pairing it with a white wine that has enough acidity to balance the creaminess of the sauce. Here are a few recommendations:

* **Chardonnay**: A full-bodied Chardonnay with subtle oak notes can enhance the buttery richness of the scallops and the cream sauce.
* **Pinot Grigio**: A light and crisp Pinot Grigio offers refreshing acidity that cuts through the richness of the dish.
* **Sauvignon Blanc**: The herbaceous and citrusy notes of Sauvignon Blanc can provide a delightful contrast to the creamy elements.

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## 🧾 Nutritional Information (Per Serving)

[1]: https://elkezrecipes.wordpress.com/2024/06/15/creamy-tuscan-spaghetti-with-jumbo-scallops-mantitlement/?utm_source=chatgpt.com “Creamy Tuscan Spaghetti with Jumbo Scallops (mantitlement) | Elke’z Recipez”
[2]: https://recipes.taskuptools.com/creamy-tuscan-spaghetti-with-jumbo-scallops/?utm_source=chatgpt.com “Creamy Tuscan Spaghetti with Jumbo Scallops – Recipes, Tasks & Tools”
[3]: https://www.reddit.com/r/recipes/comments/hznf94?utm_source=chatgpt.com “Super tasty Creamy Scallop Pasta, perfect for date night”
[4]: https://mommyladyivon.blogspot.com/2018/10/creamy-tuscan-spaghetti-with-jumbo.html?utm_source=chatgpt.com “Creamy Tuscan Spaghetti with Jumbo Scallops – Mommy Lady #Recipes #Dinner #Dessert #Baking #Easy #Baking #Crock-pot #Nutrition #Drink #Cocktail”
[5]: https://completecomfortfoods.com/creamy-tuscan-spaghetti-with-jumbo-scallops/?utm_source=chatgpt.com “Creamy Tuscan Spaghetti with Jumbo Scallops – Complete Comfort Foods”
[6]: https://www.mantitlement.com/creamy-tuscan-spaghetti-with-jumbo-scallops/?utm_source=chatgpt.com “Creamy Tuscan Spaghetti with Jumbo Scallops – Mantitlement”
[7]: https://bestrecipesevereasy.blogspot.com/2019/03/creamy-tuscan-spaghetti-with-jumbo.html?utm_source=chatgpt.com “Creamy Tuscan Spaghetti with Jumbo Scallops – 1000+ Best Recipes Ever”

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