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Crispy Teriyaki Tofu and Avocado Rice Stack

Crispy Teriyaki Tofu and Avocado Rice Stack

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Step 2: Make the Teriyaki Sauce

  1. In a small saucepan, combine soy sauce, maple syrup, vinegar, sesame oil, garlic, and ginger. Bring to a gentle simmer.
  2. Mix the cornstarch with water to make a slurry, then add it to the saucepan. Stir until the sauce thickens.
  3. Add the crispy tofu to the pan and toss gently to coat. Let it cook for 1–2 more minutes to absorb the sauce.

Step 3: Season the Rice

  1. While the tofu cooks, mix warm cooked rice with rice vinegar, sugar, and a pinch of salt. This gives the rice a sushi-like tang and stickiness.

Step 4: Build the Stack

  1. Use a food ring mold or small bowl as a mold to create the stack.
  2. Start with a layer of seasoned rice, pressing it down gently.
  3. Add a layer of sliced or mashed avocado.
  4. Top with a generous scoop of teriyaki tofu.

Step 5: Garnish and Serve

  • Sprinkle sesame seeds over the top.
  • Add chopped green onions or nori strips for extra flavor and flair.
  • Serve immediately with soy sauce or extra teriyaki on the side.

Tips and Variations

  • No Mold? Use a measuring cup or ramekin — just layer and invert onto the plate.
  • Add Veggies: Add shredded cucumber, carrots, or pickled radish between the layers for color and crunch.
  • Spice It Up: Drizzle with sriracha or chili oil for a kick.
  • Low-Carb Swap: Replace rice with cauliflower rice for a lighter version.

Why This Dish Works

The Crispy Teriyaki Tofu and Avocado Rice Stack offers everything you want in a meal — it’s hearty, satisfying, and rich in plant-based nutrients. The sweet-savory teriyaki glaze gives the tofu irresistible umami depth, while the avocado brings creaminess and healthy fats to the plate. The rice adds substance and ties everything together in a flavorful, fun-to-eat stack.

Plus, it’s easily scalable — make one as a solo treat or prepare multiple stacks for a dinner party that’ll wow your guests.

Final Thoughts

Elegant yet easy to prepare, the Crispy Teriyaki Tofu and Avocado Rice Stack is proof that vegan meals can be indulgent, comforting, and beautiful. Whether you’re cooking for yourself or impressing someone special, this dish turns ordinary ingredients into something extraordinary.

So next time you want a meatless meal that doesn’t compromise on flavor or presentation, stack it up with this recipe. You won’t be disappointed.

Want a printable version or video tutorial for this recipe? Just let me know!