ADVERTISEMENT
## Key Ingredients for Deep-Fried S’mores Ravioli
To make the perfect **Deep-Fried S’mores Ravioli**, you’ll need the following ingredients:
### 1. **Graham Crackers**
The base of the s’mores is the graham cracker, and it’s essential for capturing the familiar taste of the classic treat. **Crushed graham crackers** create the perfect crumbly texture that will blend seamlessly with the dough and filling. You can either use store-bought graham crackers or make your own if you want a more homemade touch.
### 2. **Marshmallows**
The star ingredient of any s’more is the **marshmallow**, and in this recipe, it’s the filling that creates that gooey, chewy texture we all love. For deep-frying, you’ll want to use **mini marshmallows** because they melt quickly and are easier to handle. If you prefer a more classic marshmallow experience, you can cut regular-sized marshmallows into smaller pieces.
### 3. **Chocolate**
The next crucial component is **chocolate**, which brings richness and depth to the filling. You can use **milk chocolate**, **dark chocolate**, or even **white chocolate** to suit your preference. Chopped chocolate bars or **chocolate chips** are both great options. The chocolate should be finely chopped or small enough to melt easily inside the ravioli.
### 4. **Wonton Wrappers or Dough**
The wrapper of the ravioli is what holds everything together and is key to achieving the crispy exterior. You can use **wonton wrappers** for a quick and easy option, as they’re thin and crisp up perfectly when fried. If you prefer to make your own dough, a simple **pasta dough** or **pie dough** works well as an alternative.
### 5. **Vegetable Oil for Frying**
To achieve the crispy, golden exterior, you’ll need **vegetable oil** for deep frying. Oil with a high smoke point, such as **canola oil** or **peanut oil**, works best for deep frying as it can reach high temperatures without burning.
### 6. **Powdered Sugar for Dusting**
Once the ravioli are fried and cooled slightly, you can dust them with **powdered sugar** for an added touch of sweetness and a visually appealing finish.
### 7. **Optional Toppings and Dips**
To elevate the flavor experience, you can serve the **Deep-Fried S’mores Ravioli** with various toppings or dipping sauces. Consider adding a drizzle of **chocolate syrup**, a scoop of **vanilla ice cream**, or even some **caramel sauce**. For extra texture and flavor, a sprinkle of **cinnamon sugar** can give these ravioli a slightly different twist.
## Step-by-Step Instructions for Making Deep-Fried S’mores Ravioli
Now that we know the ingredients, let’s dive into the process of making **Decadent Deep-Fried S’mores Ravioli**. This step-by-step guide will take you through everything you need to know to create this indulgent treat.
### Step 1: Prepare the Filling
Start by preparing the s’mores filling. In a small bowl, combine the **mini marshmallows** and **chopped chocolate** (or chocolate chips). If you want a richer chocolate experience, feel free to use a combination of **dark** and **milk chocolate** for the perfect balance of flavors. You can also add a small amount of **peanut butter** or **caramel** if you want to customize your filling further. Set the filling mixture aside.
### Step 2: Prepare the Wrappers
Place the **wonton wrappers** or **dough** on a clean surface. If you’re using wonton wrappers, they’ll likely be square or rectangular. To form the ravioli, you can either leave the wrappers as is or cut them into **round** or **square** shapes, depending on your preference. You want to create pieces that are large enough to hold a spoonful of filling without being too crowded.
### Step 3: Assemble the Ravioli
Place a spoonful of the s’mores filling in the center of each wrapper, taking care not to overfill it. You want to ensure that the filling is neatly contained, so leave a little space around the edges.
Next, wet the edges of the wrapper with a small amount of **water** using your finger or a pastry brush. This will help seal the ravioli. Fold the wrapper over the filling to create a pocket, pressing down on the edges to seal them tightly. You can use a fork to crimp the edges for an extra touch and to ensure that they stay sealed during frying.
### Step 4: Heat the Oil
In a deep frying pan or pot, heat the **vegetable oil** over medium-high heat. You’ll want the oil to reach a temperature of about **350°F (175°C)**. If you don’t have a thermometer, you can test the oil by dropping in a small piece of bread or dough; if it browns in about 30 seconds, the oil is ready for frying.
### Step 5: Fry the Ravioli
Carefully place the **assembled ravioli** into the hot oil, one or two at a time, depending on the size of your frying pan. Don’t overcrowd the pan, as this can cause the ravioli to stick together and cook unevenly. Fry the ravioli for **2-3 minutes** or until they are golden brown and crispy. Use a slotted spoon to remove them from the oil and place them on a paper towel-lined plate to drain any excess oil.
### Step 6: Dust with Powdered Sugar
Once the ravioli are fried and drained, dust them generously with **powdered sugar** for that signature s’mores look and extra sweetness. You can also drizzle them with **chocolate syrup** or **caramel sauce** for added indulgence.
### Step 7: Serve and Enjoy
Serve the **Deep-Fried S’mores Ravioli** warm, ideally with a scoop of **vanilla ice cream** or a side of **whipped cream** for added richness. These little pockets of s’mores bliss are perfect for sharing, and their crispy exterior, gooey interior, and sweet dusting will leave everyone asking for more.
## Conclusion
**Decadent Deep-Fried S’mores Ravioli** is an extraordinary dessert that takes the classic s’mores experience to new heights. The combination of crispy, golden dough filled with gooey marshmallows, rich chocolate, and graham crackers offers a delightful contrast of textures and flavors that is sure to please anyone with a sweet tooth.
Whether you’re preparing these for a casual family night, a dinner party, or a special occasion, they’re guaranteed to be a hit. With a simple set of ingredients and easy-to-follow steps, you can enjoy a unique, indulgent treat that’s perfect for any dessert lover. So next time you’re craving a fun and innovative dessert, don’t forget to whip up a batch of these irresistible **Deep-Fried S’mores Ravioli**!
