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Deliciousness! Even after 7 years, it’s still a hit! People always want me to whip this up

Deliciousness! Even after 7 years, it’s still a hit! People always want me to whip this up

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1 can (10.5 oz) cream of chicken soup

  • 1/2 cup sour cream or Greek yogurt
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  • 1/2 cup milk
  • 2 cloves garlic, minced
  • 1/2 tsp black pepper
  • 1/2 tsp paprika
  • Optional: chopped parsley or green onions for garnish

    • 👩‍🍳 Directions:

    1. Preheat oven to 375°F (190°C) and lightly grease a 9×13″ baking dish.
    2. In a large bowl, mix the cooked pasta, shredded chicken, cream of chicken soup, sour cream, milk, garlic, and spices until everything is well coated.
    3. Stir in half the mozzarella and cheddar cheeses.
    4. Pour the mixture into the prepared baking dish and spread it evenly.
    5. Top with the remaining mozzarella, cheddar, and Parmesan cheese.
    6. Bake uncovered for 25–30 minutes, or until bubbly and golden brown on top.
    7. Let it cool slightly, garnish with parsley or green onions, and serve!

    💬 Why Everyone Loves It:

    • Rich and cheesy without being overly heavy
    • Perfectly creamy—thanks to the soup and sour cream combo
    • Customizable—add broccoli, mushrooms, or even a little hot sauce for a kick
    • Freezer-friendly—make it ahead and pop it in the oven when needed
    • Kid- and crowd-approved—it’s got that “just one more bite” effect

    🧡 Real Talk: This Dish Has Stories

    I’ve served this at weddings, baby showers, Sunday lunches, and quiet nights in. People always ask for the recipe. I’ve even had someone write it down on a napkin mid-bite. That’s when you know it’s the real deal.

    After 7 years? It’s still the number one thing I get asked to bring to the party.

    📝 Final Thoughts: Keepers Like This Don’t Come Around Often

    There’s something special about recipes that stick around—they become tradition. They hold memories, laughter, and love, baked right in. And this one? It’s got it all.

    So if you’re looking for a dish that’s guaranteed to please, easy to whip up, and impossible to forget—this is it. One bite, and you’ll understand why it’s been a hit for 7 years… and counting.

    Have a dish that’s stood the test of time in your family? I’d love to hear about it—drop your favorite “forever recipes” below! 🍽️💫